Eggplant Bhaji | Australia's Best Recipes poppy seed,    mustard seed,    ginger root,    coriander leaf,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    ghee Indian dish which is great on its own or to accompany a curry. Trim eggplants and cut into thick slices. Cut slices in half.   Place in colander sprinkled with salt on each piece.   Put a bowl of water ...

Eggplant and Dhal Curry With Basmati Rice Recipe - Food.com tomato paste,    tomato soup,    olive oil,    curry powder,    turmeric,    mustard seed,    cayenne pepper,    cumin,    lentil,    onion,    garlic,    aubergine/eggplant,    spinach,    salt,    rice,    water I put together three of my favorite dishes to create an outstanding curry side. Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 310.2   Calories from Fat 117 ...

Aubergine, Chickpea, and Tamarind Stew Recipe - Food.com oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    chili pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    honey Aubergine, chickpea, and tamarind stew Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.4   Calories from Fat 141 g 40 %   Total Fat 15.7 g 24 %   Saturated ...

Indian Style Ratatouille Recipe - Food.com tomato paste,    green pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    water Mediterranean mixed vegetables given an Indian twist, spiced. I posted this to serve with Recipe #302800. I have to add that it is also very good with a curry. Simple and cheap to make, anyone can mak...

Indian spiced eggplant - Recipes - delicious.com.au chili dried/powder,    sunflower oil,    turmeric,    black onion seed,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cumin,    tomato,    aubergine/eggplant These traditional Indian flavours create a delicious vegetarian feast. 1.   Place the eggplant cubes in a large colander and sprinkle liberally with salt. Set aside to drain for 10 minutes, then rinse ...

Spicy Stuffed Eggplant Recipe by Ammini | ifood.tv oil,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    asafoetida,    urad dal,    aubergine/eggplant,    salt This spicy eggplant dish uses comparatively less oil and it is cooked in a microwave until the final step. Dry roast the dals first, followed by coriander seeds, red chilies and then sesame seeds. Aft...

Vegetable curry recipe | Jamie Oliver recipes chili dried/powder,    olive oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander seed,    green chili,    cumin,    peas,    coconut milk,    sweet potato,    potato,    onion,    okra,    french beans,    tomato,    aubergine/eggplant Sometimes a curry just hits the spot, and this Indian vegetable curry recipe made with sweet potato, aubergine and green veg is super-delicious. Deseed the chillies and peel the onions, then finely ch...

Indian Spiced Eggplant (Aubergine) Recipe - Food.com tomato sauce,    olive oil,    cooking spray,    curry powder,    pepper,    nutmeg,    mustard seed,    coriander seed,    coriander leaf,    cloves,    cumin,    dried ginger,    onion,    garlic,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    molasses Very tasty. Easy to make, healthy and low-calorie! Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.8   Calories from Fat 37 g 31 %   Total Fat 4.2 g 6 %   S...

Sweet potato aubergine chickpea curry Recipe | SparkRecipes baked beans,    chili flavored oil,    chili dried/powder,    olive oil,    garam masala,    turmeric,    black onion seed,    mustard seed,    coriander seed,    cumin,    bay leaf,    chickpea,    sweet potato,    onion,    tomato,    aubergine/eggplant Easy, delicious and healthy Sweet potato aubergine chickpea curry recipe from SparkRecipes. See our top-rated recipes for Sweet potato aubergine chickpea curry. heat oil with mustard seeds until pop a...

Bagara Baingan Recipe by Snigdha | ifood.tv ginger garlic paste,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    mustard seed,    green chili,    red chili,    cumin,    coconut,    onion,    aubergine/eggplant,    salt Wash baby eggplants & slit them in the center as in a cross-section but do not cut them in halves   Fry eggplants in 2 tbs oil in a shallow pan until they soften a little bit & keep them aside....

Eggplant (Aubergine) -Spinach Curry Recipe - Food.com canola oil,    garam masala,    mustard seed,    ginger root,    coriander,    cloves,    cayenne pepper,    cumin,    cardamom,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    yogurt (plain) This curry is an adaptation of a recipe I found posted on several different websites. When I first served this dish, people commented on its professional, restaurant-like quality. However, the origina...

Ringan Bateta nu Shaak Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    coriander leaf,    coriander,    green chili,    cumin,    asafoetida,    potato,    garlic,    tomato,    aubergine/eggplant,    brown sugar,    water GETTING READY   1. Fill a bowl with 3/4ths water and add a little salt.   2. Peel the eggplant roughly, chop roughly and add the pieces into the salted water.   3. Peel sweet potato completely, chop into...

Spiced pickled eggplant with green beans and feta - Recipes - delicious.com.au feta cheese,    sunflower oil,    turmeric,    mustard seed,    mint,    ginger root,    coriander seed,    coriander,    red chili,    cumin,    shallot,    garlic,    green beans,    aubergine/eggplant,    white wine vinegar,    brown sugar Eggplant is the perfect vegetable to absorb this flavour. 1.   To make the spiced pickle, using a mortar and pestle, pound mustard seeds until coarsely ground, then set aside. Heat oil in a saucepan ov...

Mixed Vegetable Subzi Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    snap/snow peas,    oil,    peanut,    turmeric,    sesame seed,    mustard seed,    ginger root,    coriander,    green chili,    cumin,    asafoetida,    carom seeds,    peas,    sweet potato,    yam,    garlic,    tomato,    aubergine/eggplant,    cauliflower,    ghee MAKING   1. In a pressure cooker pot heat oil and temper mustard seeds, cumin seeds, carom seeds, turmeric powder and asafoetida.   2. Add and cook tomatoes completely with cover along with little water...

Eggplant Curry (Indian) Recipe - Food.com tomato paste,    tamarind,    mustard seed,    ginger root,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    coconut milk,    onion,    garlic,    aubergine/eggplant,    salt,    ghee My favorite eggplant curry. A friend's Indian husband assured me it's authentic Indian cooking. Serving Size: 1 (524) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 724.3...

Fish and eggplant curry - Recipes - delicious.com.au red onion,    chili dried/powder,    vegetable stock,    rice bran oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander,    cumin,    lemon,    garlic,    tomato,    aubergine/eggplant,    kale,    fish,    rice,    water “The ripe eggplant laps up this light and fragrant curry” - Shannon Bennett. 1.   Heat oil in a wide saucepan over medium heat, add mustard and cumin seeds and cook for 1 minute or until se...

Eggplant-and-Tomato Masala Recipe | Real Simple olive oil,    garam masala,    mustard seed,    coriander seed,    coriander leaf,    cumin,    chickpea,    onion,    tomato,    aubergine/eggplant,    salt,    rice,    yogurt (plain) Get the recipe for Eggplant-and-Tomato Masala With Chickpeas. Instructions Checklist   Step 1   Rinse rice until water runs clear; drain. Transfer to a saucepan and add 11 cups water. Bring to a boil ov...

Aloo Baingan - Indian Potato & Eggplant - Cook Eat World chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    coriander leaf,    chili pepper,    cumin,    lime,    potato,    onion,    garlic,    tomato,    aubergine/eggplant,    salt Aloo Baingan - Indian Potato & Eggplant is a rich, creamy vegan Indian curry: Hearty, healthy and great on its own or as part of a larger indian feast. In a large saucepan, heat the oil over a mod...

Sour Brinjal Recipe - Food.com oil,    turmeric,    tamarind,    mustard seed,    coriander seed,    red chili,    cumin,    onion,    tomato,    aubergine/eggplant,    salt serve with boiled rice. Serving Size: 1 (263) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 227   Calories from Fat 135 g 60 %   Total Fat 15.1 g 23 %   Saturated Fat 1.9 g 9 %   Ch...

Indian Style Curry Soup Recipe - Food.com red potato,    vegetable stock,    pepper,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    chickpea,    tomato,    aubergine/eggplant Adapted from BHG. Serving Size: 1 (207) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.9   Calories from Fat 13 g 8 %   Total Fat 1.5 g 2 %   Saturated Fat 0.2 g 0 %   Cholestero...

Hyderabadi Bagare Baingan Recipe - Food.com ginger garlic paste,    chili dried/powder,    oil,    peanut,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    coconut,    onion,    aubergine/eggplant,    salt This is from this week's Thursday magazine. It was submitted by Humera Majeed. Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1060.2   Calories from Fat ...

Aloo Baigain (Potato and Eggplant (Aubergine) ) Recipe - Food.com chili dried/powder,    turmeric,    mustard seed,    coriander seed,    cumin,    potato,    garlic,    aubergine/eggplant,    salt This is so yummy! Use those tiny little eggplants at the store rather than those big purple kind. Surve with plain basmati rice or a pulao Serving Size: 1 (781) g   Servings Per Recipe: 4   AMT. PER SER...

Indian Vegetable Soup (Crock Pot) Recipe - Food.com red potato,    vegetable stock,    chicken stock,    curry powder,    pepper,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    chickpea,    tomato,    aubergine/eggplant This is from the Better Homes & Gardens Crockery Cooking. I am trying it this weekend! Serving Size: 1 (309) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 188.3   Calories fr...

Brinjal Moju | Recipes Wiki | Fandom green bell pepper,    oil,    turmeric,    mustard seed,    ginger root,    shallot,    garlic,    aubergine/eggplant,    vinegar,    salt,    sugar Sri Lankan eggplant moju 450 g eggplant 100 g green bell peppers 150 g shallots 2 garlic cloves 3 slice ginger 250 ml oil 50 ml vinegar 1 tsp salt 1⁄2 tsp turmeric 1 tsp ground mustard seed 1 ts...

Zingy Vegetable Curry Recipe - Food.com sunflower oil,    turmeric,    mustard seed,    ginger root,    coriander seed,    green chili,    cumin,    butternut squash,    onion,    garlic,    tomato,    aubergine/eggplant,    cauliflower Packed with vitamins, colour and taste. Low fat and low calorie it reheats very well the next day. Feel free to change veg depending on what you have or what is in season Serving Size: 1 (540) g   Serv...

Seafood Phyllo Parcels Recipe - Food.com mashed potato,    red onion,    red pepper,    phyllo pastry,    miso,    vegetables,    olive oil,    oil,    hazelnut,    pine nut,    sesame seed,    pepper,    mustard seed,    cayenne pepper,    caper,    orange,    lime,    apricot,    apple,    mushrooms,    nori,    garlic,    aubergine/eggplant,    kale,    rice Seaweed contains iodine, potassium, iron, zinc, and calcium making these seafood parcels food of goodnes.Serve as a main meal with suggested accompaniments or as finger food in individual sausage roll...

Indian Eggplant Curry Recipe - Food.com ginger garlic paste,    olive oil,    curry powder,    turmeric,    mustard seed,    coriander leaf,    green chili,    cayenne pepper,    cumin,    onion,    tomato,    aubergine/eggplant,    salt,    yogurt (plain) If you don't like eggplant, you will after enjoying this spicy Indian dish! Serving Size: 1 (450) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 301.2   Calories from Fat 145 ...

Curry With Aubergine, Mushrooms, Chickpeas and Spinach Recipe - Food.com red onion,    canola oil,    turmeric,    pepper,    paprika,    mustard seed,    ginger root,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    chickpea,    lemon,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    water A nice curry based on an adaption of the balti curry sauce in recipe no. 409418: http://www.recipezaar.com/recipe/balti-sauce-basic-sauce-for-anything-goes-curry-409418 Serving Size: 1 (411) g   Servin...

Warm Indian Eggplant Dip (Baigan Ka Bharta) Recipe - Food.com chili dried/powder,    olive oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fenugreek/methi leaf,    green chili,    cumin,    bay leaf,    mango powder,    onion,    tomato,    aubergine/eggplant,    salt,    lemon juice This a REALLY yummy Indian dip! When I have friends over I ofter serve dips from around the globe. This one is always a hit. I serve it with toasted pita or naan bread. Serving Size: 1 (349) g   Servin...

Light Eggplant (Aubergine) and Tomato Curry Recipe - Food.com vegetable stock,    oil,    turmeric,    mustard seed,    ginger root,    coriander,    red chili,    cumin,    cardamom,    onion,    garlic,    tomato,    aubergine/eggplant,    water Nigel Slater pitches this recipe as a light vegetable curry for a summer's day. The resulting dish will not have a thick sauce but rather a highly flavoured juicy sauce. Serve over rice or as a si...

Indian-Spiced Eggplant & Cauliflower Stew Recipe | EatingWell canola oil,    curry powder,    garam masala,    mustard seed,    ginger root,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    cauliflower,    salt,    yogurt (plain),    water Eggplant, cauliflower, chickpeas and tomatoes are the basis for this rich Indian-spiced curry. Make it a meal: Serve with brown basmati rice or whole-wheat couscous. Instructions Checklist   Step 1   He... recipes with the same ingredients... Indian-Spiced Eggplant & Cauliflower Stew Recipe - Food.com

tomato chickpea curry in eggplant Recipe | SparkRecipes curry powder,    mustard seed,    chickpea,    coconut,    onion,    tomato,    aubergine/eggplant either shell the eggplant and serve in shells or cube the whole eggplants in a loose curry Pop mustard seeds in a heavy pot, add chopped onions and cook then add tomatoes, chick peas curry powder, and...

Spicy eggplant tagine Recipe | SparkRecipes butter,    red onion,    vegetable stock,    olive oil,    pepper,    mustard seed,    mint,    coriander seed,    coriander,    chili pepper,    cumin,    garlic,    tomato,    aubergine/eggplant,    salt,    honey,    water This vegetarian tagine is an excellent main dish, with couscous and some yoghurt! Or great served as an accompaniment to a meat tagine. Seriously yummy! Serves 6. Heat the oil and butter in a tagine o...

Mashed Eggplant Indian Style Recipe | SparkRecipes canola oil,    mustard seed,    ginger root,    coriander seed,    jalapeno,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    water Easy, delicious and healthy Mashed Eggplant Indian Style recipe from SparkRecipes. See our top-rated recipes for Mashed Eggplant Indian Style. Poke eggplants several times on one side, set on hot BBQ ...

Brinjal Raita Recipe by Chef.Foodie | ifood.tv chili dried/powder,    oil,    garam masala,    mustard seed,    red chili,    cumin,    aubergine/eggplant,    salt 1. Place brinjal on live coals or grill and roast, turning frequently.   2. When skin turns black and the brinjal is soft inside, remove and peel.   3. Mash well and add to beaten curds.   4. Add salt an...

Potato Eggplant Maharaj Recipe by Chef.Graeme.Wood | ifood.tv green pepper,    oil,    turmeric,    pepper,    mustard seed,    fenugreek/methi seed,    coriander seed,    potato,    aubergine/eggplant,    salt,    honey,    water GETTING READY   1)Wash the potatoes nad eggplant.   2)Slice the potatoes thinly and cut the eggplant into 1 in cubes.   3) Finely chop the green peppers.   MAKING   4) In a saucepan, heat oil and add musta...

Relish Recipe | RecipeLand green bell pepper,    mustard seed,    celery seed,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    vinegar,    salt,    sugar,    water Relish recipe. Ready In: 525 min. Makes 4 servings, 250 calories per serving Ingredients: green bell peppers, tomatoes, onions, zucchini, eggplant, salt, sugar, vinegar, water, mustard seeds, celery s...

Ratatouille Relish Recipe by Chef.at.Home | ifood.tv green pepper,    mustard seed,    celery seed,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    vinegar,    salt,    sugar,    water Using coarse blade of food chopper, grind peppers, tomatoes, onion, zucchini, and eggplant.   Stir salt into vegetables.   Cover; refrigerate and let stand overnight.   Rinse and drain vegetables.   In sa...

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