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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 polenta
 green bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeef Ragout on Polenta Recipe - Food.com
beef stewing meat,    pasta sauce,    polenta,    green bell pepper,    pepper,    carrot,    onion
From Pillsbury Doughboy Slow Cooker Recipies (2003). Book recommends using split corn muffins or wedges of corn bread as alternative to polenta.
Serving Size: 1 (240) g   Servings Per Recipe: 5   AMT. P...


picture of recipeChicken And Polenta Recipe | CDKitchen.com
chicken thigh,    tomato sauce,    black olive,    polenta,    green bell pepper,    olive oil,    water
A 5-star recipe for Chicken And Polenta made with chicken thighs, olive oil, tomato sauce, bell peppers, black olives, water
In a large deep skillet over high heat, warm olive oil. Add the chicken thi...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMinestrone Ragout Over Polenta Recipe | MyRecipes
orzo pasta,    polenta,    red bell pepper,    green bell pepper,    red pepper,    olive oil,    cooking spray,    fennel seeds,    basil,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    seasoning,    rice,    pasta
Learn how to make Minestrone Ragout Over Polenta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a large nonstick skillet ove...


picture of recipeSmoked Turkey Cobbler - Comfort Food - Recipe
butter,    smoked turkey,    adobo,    polenta,    chipotle,    red bell pepper,    green bell pepper,    chicken stock,    spring onion,    green beans,    sweetcorn,    salt,    baking powder,    sugar,    buttermilk,    milk,    flour
Quick homemade biscuits top this turkey cobbler, which owes some of its smoky flavor to chipotle peppers in Adobo sauce.
Heat oven to 450 degrees F. Line a baking sheet with parchment. Whisk 1 1/3 cup...


picture of recipeHealthy Cornbread Casserole Recipe - Food.com
butter,    hot dog,    polenta,    green bell pepper,    cornstarch,    canola oil,    sage,    white peppercorn,    jalapeno,    spring onion,    celery,    wholewheat flour,    sweetcorn,    eggs,    salt,    baking powder,    cheddar cheese,    sugar,    milk,    flour
Thanksgiving is not complete without this Healthy Cornbread Casserole Recipe from Food.com
Serving Size: 1 (300) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 573.2   Calories fr...


picture of recipeChili and Cornbread Casserole Recipe | SparkRecipes
butter,    polenta,    red bell pepper,    green bell pepper,    chili dried/powder,    ground beef,    pepper,    coriander leaf,    jalapeno,    cumin,    kidney bean,    spring onion,    onion,    garlic,    tomato,    eggs,    salt,    baking powder,    cheddar cheese,    honey,    yogurt (plain),    flour
True comfort food for a chilly day's meal (pun intended) for only 239.2 calories per serving.
For the chili, heat olive oil over medium-high in a large heavy bottomed stock pot. Add onions and gar...


picture of recipeMirliton Stew Recipe | MyRecipes
tomato sauce,    polenta,    spaghetti sauce,    green bell pepper,    thyme,    onion,    garlic,    sausage,    salt,    parmesan cheese,    milk,    water
Instructions Checklist   Step 1   Remove casings from sausage, and discard. Cook sausage in a large skillet over medium-high heat, stirring until crumbled and no longer pink. Drain well, reserving 1 tea...


picture of recipeValencia Tamale Pie Recipe - Food.com
butter,    black olive,    polenta,    green bell pepper,    chili dried/powder,    ground beef,    cornstarch,    onion,    tomato,    salt,    fat,    water
For a light supper or luncheon, nothing equals this dish. From the Southwestern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (341) g   Servi...


picture of recipeTurducken Stew Recipe - Food.com
turkey breast,    duck breast,    chicken thigh,    polenta,    red bell pepper,    green bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    paprika,    bay leaf,    basil,    sweet potato,    carrot,    onion,    garlic,    celery,    salt,    cajun seasoning
Chicken, turkey, duck and the kick of Cajun spice fill this huge pot of goodness. Cornmeal (representing cornbread stuffing) and sweet potato (a la casserole) help thicken and all the veggies add flav...

recipes with the same ingredients...
Turducken Stew Recipe | SparkRecipes


picture of recipePolenta With Italian Sausages And Peppers Recipe
polenta,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    sausage,    salt,    red wine
POLENTA WITH ITALIAN SAUSAGE AND PEPPERS
Put sausage in skillet large enough to hold it in one layer.   Add 1/2 cup hot tap water and put over high heat.   Prick sausages a few times with tip of paring...


picture of recipeLighter Shrimp and Polenta (Bobby Dean) Recipe - Food.com
canadian bacon,    polenta,    green bell pepper,    hot sauce,    chives,    onion,    garlic,    tomato,    shrimp,    salt,    white wine,    yogurt (plain),    water
Lighter version of Paula Dean's Shrimp ad Grits by her son Bobby Dean for his show, Not My Mama's Meals.
Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeSaucy Chicken & Baked Polenta Recipe by Italian.Chef | ifood.tv
chicken thigh,    tomato sauce,    polenta,    green bell pepper,    oregano,    basil,    onion,    tomato,    parmesan cheese,    red wine
Rinse chicken pieces, pat dry, and arrange slightly apart in a 9- by 13-inch baking pan.   Broil about 4 inches below heat, turning once, until browned on both sides (12 to 14 minutes total).   Lift chi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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