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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coriander leaf
 yellow/orange bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTropical Yellow Tomato Salsa Recipe | MyRecipes
tomato orange/yellow,    red onion,    yellow/orange bell pepper,    coriander leaf,    basil,    papaya,    mango,    salt,    lime juice
This is great with grilled fish or chicken. You can use red tomatoes in place of yellow.
Instructions Checklist   Step 1   Combine all the ingredients in a bowl; toss well. Let stand at room temperature...


picture of recipeSpicy Avocado and Black Bean Salad Recipe | Real Simple
yellow/orange bell pepper,    black beans,    olive oil,    pepper,    coriander leaf,    jalapeno,    cumin,    avocado,    salt,    lime juice
Get the easy, delicious recipe for Spicy Avocado and Black Bean Salad.
Instructions Checklist   Step 1   In a medium bowl, combine the beans, bell pepper, jalapeno, lime juice, oil, cumin, 1 teaspoon sa...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipe5 Pepper Salsa Recipe - Food.com
yellow/orange bell pepper,    red bell pepper,    green pepper,    olive oil,    coriander leaf,    jalapeno,    chili pepper,    lime,    apple,    tomato
Fresh and tasty alternative to regular salsa. Other types of peppers can be used for more heat. Be sure to use rubber gloves when removing seeds from hot peppers.
Serving Size: 1 (219) g   Servings Per...


picture of recipeEasy Caribbean Salsa Recipe - Food.com
red onion,    yellow/orange bell pepper,    coriander leaf,    jalapeno,    pineapple,    mango,    lime,    kiwifruit
This is so good. I just loved this recipe!
Serving Size: 1 (199) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 89.4   Calories from Fat 4 g 5 %   Total Fat 0.5 g 0 %   Saturated Fa...


picture of recipeSalsa Cruda III Recipe - Food.com
red onion,    yellow/orange bell pepper,    pepper,    coriander leaf,    jalapeno,    spring onion,    garlic,    tomato,    salt,    lime juice
This one I like alot-I do add more cilantro when making it for myself.
Serving Size: 1 (910) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.7   Calories from Fat 5 g 8 %   Total...


picture of recipeThe Perfect Guacamole Recipe - Food.com
red onion,    yellow/orange bell pepper,    green pepper,    coriander leaf,    jalapeno,    avocado,    lime,    tomato,    salt
My idea of the perfect ingredients for a delicious guacamole dip-yummy with chips or as a compliment to a mexican dish. You can alter the amount of ingredients depending on your own taste preference.
...


picture of recipeGazpacho Salad Recipe | MyRecipes
red onion,    yellow/orange bell pepper,    olive oil,    pepper,    coriander leaf,    dried garlic,    radish,    celery,    tomato,    cucumber,    red wine vinegar,    salt
Marsha Stout put together the ingredients for this salad one hot summer day when she wanted something quick and cool.
Instructions Checklist   Step 1   In a bowl, mix vinegar, oil, salt, pepper, and gar...


picture of recipeSpicy Papaya Salsa - Recipe #16662 - Foodgeeks
yellow/orange bell pepper,    coriander leaf,    jalapeno,    papaya,    carambola,    nectarine,    spring onion,    salt,    orange juice,    lime juice
Try this recipe for Spicy Papaya Salsa on Foodgeeks.com
In medium bowl, combine papaya, nectarine, starfruit, green onions, yellow bell pepper, cilantro, lime juice, orange juice, jalapeno and salt. C...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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