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 Herbes De Provence Recipe - Food.com
thyme, tarragon, savory, rosemary, oregano, mint, marjoram, lavender, chervil, bay leaf
Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only.
Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Ca...
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|  Flavoured Aromatic Herb and Fruit Oil Recipe - Food.com
lemon peel, orange peel, olive oil, thyme, tarragon, rosemary, pepper, marjoram, lavender, red chili, bay leaf, basil, garlic
I always make my own flavoured oils and vinegar - I use them for cooking and also to give as gifts. I am lucky enough to have a garden large enough in which I can devote large areas totally to herbs, ...
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 Herbs De Provence Seasoning Recipe - Food.com
thyme, tarragon, savory, rosemary, oregano, marjoram, lavender, bay leaf, basil
This version of southern France's seasoning blend uses dried herbs.
Serving Size: 1 (23) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 197.9 Calories from Fat 47 g 24 % To...
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