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Moroccan Turkey Tagine Recipe - Food.com butter, turkey stock, red onion, hot sauce, turmeric, saffron, coriander leaf, red chili, cinnamon, chickpea, raisin, butternut squash, parsnip, carrot, zucchini/courgette, tomato, turkey, salt, cous cous Moroccan spices warm up leftover turkey in this vegetable stew. Serving Size: 1 (521) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 566.6 Calories from Fat 95 g 17 % Total Fat...
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| Spiced Lamb-and-Rice Dressing with Chickpeas Recipe butter, ground lamb, turkey stock, chicken stock, olive oil, pine nut, pepper, cinnamon, cardamom, allspice, chickpea, onion, garlic, salt, rice, water Instead of the more common bread-based dressing, Bi-Rite Market founder Sam Mogannam's mother, Mariette, always serves turkey with this hearty, savory Palestinian stuffing, traditionally used as a...
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Fruity turkey tagine recipe | BBC Good Food turkey stock, red onion, chicken stock, olive oil, almond, ras el-hanout, coriander, chickpea, prune, apricot, parsnip, carrot, garlic, tomato, turkey, cous cous, honey, yogurt (plain) Freshen up Christmas leftovers of turkey, carrots and parsnips with ras el hanout in this sweet and spicy Moroccan stew STEP 1 Heat the oil in a large saucepan, add the onion and cook gently for 8 mi...
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| Turkey Soup With Vegetables, Lentils and Chickpeas Recipe - Food.com turkey stock, olive oil, pepper, lentil, chickpea, mushrooms, carrot, onion, garlic, celery, turkey, salt, seasoning, pasta With my leftover cooked turkey and broth, I came up with this recipe. This hearty soup is chocked full with veggies, chick pea, lentils and macaroni. Serving Size: 1 (197) g Servings Per Recipe: 6 A...
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| Turkey 'Sirloin' Recipe - Cookitsimply.com turkey breast, turkey stock, gravy, chicken stock, oil, yarrow, tarragon, pepper, chickpea, onion, eggs, bacon, salt, bread crumbs, lemon juice A simple and delicious recipe for preparing a turkey breast in the oven. Put the chick peas into a pan, cover with water and bring to the boil. Lower the heat and simmer until tender, at least 2 hours...
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| Spicy Turkey Soup with Yogurt, Chickpeas, and Mint Recipe butter, turkey meat, egg yolks, turkey stock, chicken stock, pepper, paprika, mint, cayenne pepper, chickpea, garlic, salt, rice, yogurt (plain), water, flour A great way to use up turkey leftovers! Spicy Turkish soup with a yogurt and turkey stock base, chickpeas, rice, cayenne, paprika, mint, and lemon. Cook the rice: Bring water, 1/2 teaspoon of salt, a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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