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Recipe Categories: appetizer,main,side

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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeGrandma's Prune Soup recipe
prune,    salt,    sour cream,    water,    flour
Grandma's Prune Soup recipe. Ready In: 40 min. Makes 6 servings, 195 calories per serving Ingredients: prunes, salt, water, flour, all-purpose, sour cream
Cook prunes and salt in water until done...

picture of recipePrune Soup Recipe or Blind Czarnina Recipe - Recipe for Blind Czarnina or Polish Slepo Czarnina
pepper,    bay leaf,    prune,    pork,    vinegar,    salt,    half and half,    flour
Prune soup or blind czarnina, also known as Polish slepo czarnina, is made without duck's blood.
If using fresh neck bones, blanch, drain and rinse them. Place blanched or smoked neck bones in a ...

picture of recipeLentil Soup with Prunes and Pears recipe
butter,    oil,    barley,    coriander,    cloves,    lentil,    prune,    pear,    salt,    water
The thickness of the soup is somewhat unpredictable, so stand by with a bit of water or stock to thin it down if necessary.
Heat the butter in the cooker and stir in the lentils and barley.   Add the ...

picture of recipePrune Soup Recipe by Gourmet station |
croutons,    cornstarch,    cloves,    cinnamon,    prune,    potato,    rhubarb,    pasta,    sugar,    sour cream,    water,    flour
Soak prunes in 3 cups hot water 1 hour. Cook in the same water 3 to 5 minutes. Cook rhubarb in 2 cups boiling water 10 minutes. Combine cooked fruits...
Soak prunes in 3 cups hot water 1 hour.   Cook i...

picture of recipePineapple Prune Soup Recipe by Veg Magic |
pineapple,    honey,    prune juice,    pineapple juice,    lemon juice,    water
There is no better gift for your palate than this Pineapple Prune Soup recipe. Pineapple Prune Soup makes a yummy Side Dish. Mark this Pineapple Prune...
MAKING   1. In a saucepan, put together pineapp...

picture of recipeGerman Prune Soup With Dumplings Recipe by admin |
cinnamon pastry/roll,    butter,    coffee cake,    dumpling,    soup,    prune,    onion,    eggs,    bacon,    apple cider vinegar,    salt,    sugar,    milk,    water,    flour
Presoak a clay pot top and bottom in water for 15 minutes. Place all the ingredients for the soup in the presoaked pot then cover the pot and place it in...
Presoak a clay pot, top and bottom, in wate...

picture of recipeParcha Bozbash - Lamb Soup with Chestnuts, Quince,& Prunes recipe
butter,    chestnut,    beef stock,    pepper,    chickpea,    prune,    quince,    potato,    onion,    lamb,    salt,    ghee
Parcha Bozbash - Lamb Soup with Chestnuts, Quince,& Prunes recipe. Ready In: 2 hours Makes 4 servings, 524 calories per serving Ingredients: lamb, salt and black pepper, butter, onion, beef br...

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