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 Vegetarian Biryani - Indian Recipes - Rice Recipes
butter, oil, curry powder, turmeric, ginger root, coriander leaf, cayenne pepper, cumin, peas, potato, carrot, onion, garlic, tomato, salt, rice, yogurt (plain), water
Feel free to vary the vegetables in this aromatic Indian specialty.
Bring a medium pot of salted water to a boil. Stir in the rice and boil until just done, about 10 minutes. Drain the rice, return to...
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|  Lamb Biryani - Indian Recipes - Rice Recipes
butter, cashew, turmeric, pepper, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, raisin, onion, garlic, lamb, salt, rice, yogurt (plain), water
India's biryanis are elegant, beautfully scented rice dishes worthy of royalty. Ours is no exception.
In a medium bowl, combine the yogurt with the garlic, cayenne, cumin, black pepper and 1/2 tea...
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 Nasi Biryani - Celebration Rice (Brunei) Recipe - Food.com
oil, cashew, almond, turmeric, ginger root, coriander, red chili, shallot, garlic, tomato, salt, rice, yogurt (plain), water
This recipe was featured on week 39 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Brunei is my 39th stop. Unless otherwise noted, my Travel by Stov...
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|  Biryani-style baked chicken and rice recipe | delicious. magazine
chicken thigh, chicken stock, vegetables, olive oil, garam masala, parsley, green chili, dried ginger, onion, garlic, rice
Preheat the oven to 190 C/fan170 C/ gas 5. Heat the oil in a large roasting tin on the hob. Add the chicken and fry over a high heat until golden brown all over. Remove and set aside. Add the onion a...
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|  Biryani-style rice recipe | delicious. magazine
butter, oil, saffron, cloves, cinnamon, cumin, cardamom, bay leaf, sultana, shallot, rice, ghee
Pour enough vegetable oil to come 1cm up the sides of a large frying pan. Place over a medium-high heat and fry the shallot, stirring occasionally, until crisp and richly golden. Remove with a slotted...
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|  Biryani-Style Baked Chicken and Rice Recipe - Food.com
chicken thigh, chicken stock, vegetables, olive oil, garam masala, parsley, green chili, dried ginger, onion, garlic, rice
A substantial, satisfying Indian-inspired meal that serves four people very economically.
Serving Size: 1 (495) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 772.9 Calories fro...
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|  Basmati Rice & Curry Casserole (Chana aur Sarson ka Saag Biryani) Recipe | EatingWell
ribs, red onion, canola oil, cashew, garam masala, turmeric, saffron, green chili, chili pepper, cinnamon, cumin, cardamom, bay leaf, chickpea, raisin, tomato, mustard greens, cauliflower, salt, rice, water
Biryanis are rice-based casseroles that combine a saucy meat, vegetable or legume curry with basmati rice, whole spices, nuts and raisins. This particular dish is a nutritional powerhouse, thanks to t...
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| Chicken briyani rice Recipe | SparkRecipes
chicken breast, chili dried/powder, brown rice, olive oil, cashew, turmeric, saffron, pepper, nutmeg, ginger root, cloves, chili pepper, cinnamon, cumin, bay leaf, sultana, raisin, currant (zante), carrot, onion, garlic, salt, yogurt (plain), water
adapted for WW (4 points)
1. Wash the rice in several changes of water, drain. Cover the rice with water and leave it soaking for 30 minutes. Drain and put aside. 2. Heat the oil in a large, preferabl...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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