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 Finnish Bologna & Vegetable Casserole Recipe - Food.com
baloney, beef stock, pepper, peas, carrot, leek, cauliflower, salt
Serving Size: 1 (462) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 389 Calories from Fat 204 g 53 % Total Fat 22.7 g 34 % Saturated Fat 8.5 g 42 % Cholesterol 54.4 mg 18 % ...
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|  Quick Bologna Casserole Recipe by admin | ifood.tv
baloney, mushroom soup, potato, onion
Skin ring bologna. Place in 2-quart casserole. Cut into 8 pieces, retaining ring shape. Slice potatoes into 1/4-inch slices. Place half the potatoes over bologna. Sprinkle with chopped onion. Ad...
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