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Biscuit Crust Recipe - Food.com butter, salt, baking powder, milk, flour Really good for pot pies, veggie or meat. Serving Size: 1 (255) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 905.6 Calories from Fat 445 g 49 % Total Fat 49.5 g 76 % Saturat...
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| Basic Biscuit Crust Recipe | RecipeLand bicarbonate of soda, safflower, wholewheat flour, salt, baking powder, vegetable fat spread, honey, maple syrup, soy milk Basic Biscuit Crust recipe. Ready In: Makes servings, 246 calories per serving Ingredients: pastry flour, whole wheat, salt, baking powder, baking soda, margarine, soy milk, honey Sift flour, salt if ...
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Apple Cobbler With Sweet Biscuit Crust Recipe - Dessert.Food.com butter, cornstarch, cinnamon, apple, eggs, salt, baking powder, sugar, lemon juice, water, half and half, flour Have you ever had one of those recipes that gets lost and then finds it way back home again? I pulled out a cookbook I hadn't used in years and found this recipe tucked neatly inside. This is an i...
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| Peach Tarts with Biscuit Crust Recipe | SparkRecipes cornstarch, canola oil, cinnamon, dried ginger, salt, baking powder, sugar, peach juice, orange juice, flour Fresh peaches with ginger and cinnamon, in a biscuit crust with a hint of orange. Not too sweet, so add more sugar if you like it sweeter. Combine flour, baking powder, salt, canola oil and orange ju...
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| Summertime Cobbler with Orange Biscuit Crust Recipe - Food.com butter, orange peel, blueberry, raspberry, nectarine, peach, salt, baking powder, sugar, lemon juice, milk, flour One of my favorite desserts. The summer berries and the orange crust are delicious. Serve warm with a scoop of vanilla ice cream Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Tomato Cobbler with a Cheese Biscuit Crust Recipe | Martha Stewart butter, heavy cream, chili dried/powder, olive oil, pepper, onion, garlic, tomato, salt, baking powder, cheese, flour Cobbler gets savory in this recipe for cherry tomato cobbler with onions, garlic, and Gruyere cheese. Instructions Checklist Step 1 Make the filling: Heat oil in a large high-sided skillet over med...
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| Apple And Prune Cobbler With Buttermilk Biscuit Crust Recipe | CDKitchen.com butter, cake flour, walnut, cinnamon, prune, chokeberry/cooking apple, salt, baking powder, sugar, lemon juice, buttermilk, milk, flour A recipe for Apple And Prune Cobbler With Buttermilk Biscuit Crust made with apples, prunes, walnut pieces, sugar, cinnamon, all-purpose flour, lemon juice For Cobbler: Peel, halve and core the apples...
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| Biscuit Crust Cheese Bake Pizza - Recipe #20689 - Foodgeeks biscuit mix, tomato soup, thyme, pepper, parsley, oregano, chives, dried garlic, bay leaf, sweet basil, onion, garlic, tomato, spinach, eggs, white vinegar, salt, cheese, sugar, white wine, white grape juice, milk, water, flour Try this recipe for Biscuit Crust Cheese Bake Pizza on Foodgeeks.com FOR THE CRUST: Mix all 4 ingredients well in medium bowl to form soft ball. Knead on lightly floured surface 8 times. Roll out and ...
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| Tea Biscuits or Pot Pie Top Crust Recipe - Food.com eggs, salt, baking powder, vegetable fat spread, sugar, milk, flour Easy to make and delicious! My Mom used to make these biscuits for after school snacks with butter, cheese, jam . . . Also great with stews or gravies, and as a top crust for pot pies! Serving Size: 1...
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| Caraway Biscuit Crust Recipe by world.food | ifood.tv mustard powder, caraway, salt, baking powder, fat, milk, flour MAKING 1) In a large bowl, sift the flour, baking powder, salt and dry mustard together. 2) Cut in the shortening with a pastry blender or 2 knives, until the mixture resembles coarse cornmeal. 3) ...
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| Sugar Crusted Sweet Potato Biscuits Recipe sweet potato, yam, salt, baking powder, fat, brown sugar, sour cream, milk, flour 1- Heat oven to 400 degrees F. Spray cookie sheet with nonstick cooking spray. 2- Lightly spoon flour into measuring cup level off. In medium bowl combine flour, baking powder, salt and 2 Tablespoo...
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| Sugar-Crusted Sweet Potato Biscuits Recipe - Food.com sweet potato, salt, baking powder, fat, brown sugar, sour cream, milk, flour I got this recipe in 1996 from a Pillsbury cookbook - we love these! Serving Size: 1 (764) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 154.8 Calories from Fat 47 g 31 % Tota...
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