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dessert: pudding, other pudding
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picture of recipeCastle Pudding Recipe - Food.com
butter,    vanilla extract,    eggs,    brown sugar,    cocoa powder,    self raising flour,    milk,    water
Quick and easy. My sons love these! If you don't have self raising flour, you can substitute 1/2 cup all-purpose flour, 3/4 teaspoon baking powder and 1/2 teaspoon salt.
Serving Size: 1 (62) g   Se...

recipes with the same ingredients...
Castle Pudding | Recipes Wiki | Fandom


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picture of recipeAustralian Hasty Pudding Recipe - Food.com
butter,    golden syrup,    eggs,    sugar,    self raising flour,    milk
Taken from the Epicure section of The Age newspaper, which in turn was taken from a grandmothers recipe book, this is an absolutely fast and delicious dessert best served with cream or ice-cream. You ...


picture of recipeBurnt Honey and Star Anise Creams Recipe - Food.com
star anise,    cinnamon,    eggs,    honey,    sugar,    cream,    milk
After tasting a WONDERFUL dish (which I have also posted) titled Steamed Palm Sugar Custards #58165. And seeing this looks like a cross of that wonderful dish and creme brulee, I just had to try it......


picture of recipeEasy Syrup Puddings Recipe - Food.com
butter,    golden syrup,    vanilla,    eggs,    sugar,    self raising flour,    milk
Taken from an ad/promotion for golden syrup
Serving Size: 1 (85) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 240   Calories from Fat 59 g 25 %   Total Fat 6.6 g 10 %   Saturated ...


picture of recipeLow Fat Butterscotch Custard Recipe - Food.com
cornstarch,    vanilla extract,    eggs,    brown sugar,    milk
Fantastic low fat recipe - some sugar but not too much. Fantastic as an alternative to butterscotch sauce for those watching their diet. The recipe is for a conventional cooking method and a microwave...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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