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picture of recipeCajun Cake Recipe - Food.com
butter,    evaporated milk,    bicarbonate of soda,    pecan,    pineapple,    coconut,    eggs,    salt,    sugar,    flour
I have been making this for a while now and it is really good!The topping has a nice pecan flavor.Sometimes I add about 1/4 cup more pineapple.
Serving Size: 1 (2043) g   Servings Per Recipe: 1   AMT. P...


picture of recipeCreole Creamy Pecan Pralines Recipe
butter,    evaporated milk,    pecan,    vanilla,    salt,    light corn syrup,    brown sugar,    sugar
Creole pecan pralines are a staple candy in the French Quarter of New Orleans. They are a welcome gift and sweet treat
Mix butter, sugars, milk, corn syrup and salt in saucepan and bring to boil stirr...


 
 
picture of recipeCajun Banana Custard Recipe
butter,    cinnamon,    banana,    eggs,    vegetable fat spread,    brown sugar,    sugar,    rum flavoring,    lemon juice,    milk
Another recipe that I have had for years. This is delicious! Serves 4 to 6 people.
Toss banana slices with lemon juice; drain off excess.   Set aside 6 banana slices for garnish; divide remaining slice...


picture of recipeCreole Corn Pudding - Recipe #4490 - Foodgeeks
butter,    green bell pepper,    pepper,    onion,    sweetcorn,    eggs,    salt,    cheddar cheese,    sugar
Try this recipe for Creole Corn Pudding on Foodgeeks.com
Pre-heat oven to 350 F. Melt butter in skillet. Saute onion and bell pepper. Add corn, sugar, salt and pepper. Cool; add eggs and cheese. Pour ...





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