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appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, pot roast, meat balls
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picture of recipeGerman Applesauce Meatloaf Recipe
ground pork,    apple sauce,    ground beef,    pepper,    onion,    salt,    tomato ketchup/catsup,    bread crumbs
The applesauce bakes in flavor with this simple easy to make meatloaf.
Preheat oven to 350℉ (180℃).   Lightly oil a 9 x 5 x 3 inch loaf pan. In a large bowl, combine all ingredients, and mi...


picture of recipeBeef Steak in Beer Recipe - Food.com
beef steak,    mushrooms,    onion,    beer/lager,    ale,    sour cream
My hubbies two favorite things! Tender steak in a creamy mushroom sauce! Can use any cut of beef- even cheap ones will come out tender. So yummy and easy!
Serving Size: 1 (428) g   Servings Per Recipe:...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSlow Cooker German-Style Pork Roast Recipe - Food.com
pork loin,    pepper,    caraway,    potato,    garlic,    sauerkraut,    salt
Pork loin becomes tender and delicious when cooked slowly with sauerkraut and caraway seeds.
Serving Size: 1 (392) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 397.1   Calories ...


picture of recipeCrock Pot Sauerbraten Recipe - Food.com
ginger cookie/biscuit,    beef stock,    pepper,    onion,    vinegar,    salt,    brown sugar
Easy and fast compared to traditional recipes.
Serving Size: 1 (325) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 657.8   Calories from Fat 407 g 62 %   Total Fat 45.2 g 69 %   Sa...


picture of recipeEasy German Beef Roulade Recipe - Food.com
beef flank steak,    dill pickle,    beef stock,    onion,    bacon,    mustard,    flour
Traditional German beef roll, most always stuffed with dill pickles.
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298.2   Calories from Fat 129 g 43 %   Tot...


picture of recipeBavarian Pork Loin Recipe - Food.com
pork loin,    garlic salt,    caraway,    apple,    onion,    mustard,    honey
I combined ideas from several other recipes found on recipezaar for this roast. We serve with pumpernickel bread, dumplings and sauerkraut.
Serving Size: 1 (346) g   Servings Per Recipe: 8   AMT. PER SE...


picture of recipeGerman Applesauce Meatloaf Recipe - Food.com
ground pork,    apple sauce,    pepper,    onion,    burger,    salt,    tomato ketchup/catsup,    bread crumbs
I can't remember where I found this; I just remember that it's a keeper.
Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 445.3   Calories from Fat 196...


picture of recipeWiener Schnitzel Recipe - Food.com
pepper,    paprika,    lemon,    eggs,    veal,    salt,    bread crumbs,    fat,    flour
I got this recipe from a German lady who served it to us at her home. It is delicious.
Serving Size: 1 (116) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.5   Calories from F...


picture of recipeGerman Meatballs Recipe - Food.com
oil,    oatmeal,    pepper,    paprika,    onion,    garlic,    eggs,    bacon,    burger,    salt,    bread crumbs,    water
I got this recipe from a man from Germany, he was a patient of mine that I was working with in rehabilitation. Not sure if this is truly a German recipe or his take on one. Note: He didn't suggest...


picture of recipeVeal Scaloppine With Wild Mushrooms Recipe - Food.com
chicken stock,    olive oil,    mushrooms,    shallot,    garlic,    ham,    veal,    seasoning,    mozzarella cheese,    sherry,    flour
This is tender and so good. A very easy recipe to serve but tastes like a fine dining experience. Try something exotic for your mushrooms for a different taste sensation.
Serving Size: 1 (278) g   Serv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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