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picture of recipeSauteed Zucchini | Recipes Wiki | Fandom
butter,    olive oil,    sesame seed,    pepper,    onion,    zucchini/courgette,    soy sauce,    salt
1 – 2 tablespoon olive oil 4 zucchini 1 medium onion 2 tablespoons Japanese sesame seeds 1 tablespoon butter 2 tablespoons soy sauce salt pepper Cut zucchini and onions into bite sized pieces. H...


picture of recipeJapanese-Style Sesame Green Beans Recipe - Food.com
sesame seed oil,    canola oil,    sesame seed,    green beans,    soy sauce
I'm hoping this is like what is served at one of our favorite restaurants. I found this on the allrecipes site, it was posted by NELLC.
Serving Size: 1 (84) g   Servings Per Recipe: 4   AMT. PER SER...

recipes with the same ingredients...
Japanese Style Green Beans Recipe


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picture of recipeJapanese Zucchini and Onions Recipe - Food.com
teriyaki sauce,    oil,    sesame seed,    pepper,    onion,    zucchini/courgette,    soy sauce
I love the veggies you get at the Japanese restaurant. This is a good version. I found it on allrecipes.com.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeNori-Free Tekka Kappa Rolls Recipe | SparkRecipes
sushi,    wasabi,    sesame seed,    pepper,    cucumber,    tuna
A slightly adapted, cut-down version of a Trish Magwood recipe, these are full of all the taste that comes with a cucumber and tuna sushi roll, but without the rice or seaweed. Delicious, and very hea...


picture of recipeAsparagus With Wasabi-Mayonnaise Dip Recipe - Food.com
wasabi,    asparagus,    soy sauce,    mayonnaise,    sugar,    lemon juice
Adapted from Cooking Live, this is excellent! You may add more wasabi if you want more kick! This is good with other vegetables, meat, sandwiches and crackers!
Serving Size: 1 (233) g   Servings Per Re...


picture of recipeSpiced up Soya Beans Recipe - Food.com
chili dried/powder,    olive oil,    soybean,    garlic,    salt,    water
I love my soya beans! I can only get the frozen type which are ready shelled. This makes them a great little side dish and if served cold go great with a cold beer.
Serving Size: 1 (243) g   Servings P...


picture of recipeTeriyaki Zucchini Recipe - Food.com
butter,    teriyaki sauce,    sesame seed,    pepper,    onion,    zucchini/courgette
Very easy to make and good to eat! The recipe comes from TOH.
Serving Size: 1 (141) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 93.5   Calories from Fat 56 g 61 %   Total Fat 6....


picture of recipeVegetarian Niku Jaga With Konjac Recipe - Food.com
potato,    carrot,    soy sauce,    tofu,    sugar,    sake,    water
I got this recipe off a Japanese Cooking Show called Dosanko Cooking, which is the longest running cooking show in Asia and has won a Guinness Record.
Serving Size: 1 (306) g   Servings Per Recipe: 4   ...


picture of recipeSpinach With Sesame Seed Recipe - Food.com
sesame seed,    spinach,    soy sauce,    sugar
I thought this seemed like an interesting way to serve spinach. Recipe source: Bon Appetit (February 1984)
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 85....

recipes with the same ingredients...
Japanese Sesame Spinach From Moosehead Restaurant Recipe
Japanese Sesame Spinach Recipe - Food.com


picture of recipeTeriyaki-Style Parsnips Recipe - Food.com
sesame seed oil,    oil,    sesame seed,    parsnip,    soy sauce,    brown sugar
Simple side dish to accompany any Asian style meal.
Serving Size: 1 (20) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 76.5   Calories from Fat 56 g 73 %   Total Fat 6.2 g 9 %   Sa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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