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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy
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picture of recipeZucre Coco -- Moroccan Coconut Fudge Cakes Recipe - Food.com
butter,    evaporated milk,    lemon peel,    coconut,    sugar
Serving Size: 1 (30) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 139   Calories from Fat 82 g 59 %   Total Fat 9.2 g 14 %   Saturated Fat 7.9 g 39 %   Cholesterol 3.2 mg 1 %   Sod...


picture of recipeRose Water Ice Cream Recipe - Food.com
egg yolks,    heavy cream,    sugar,    rose syrup,    milk
This recipe comes from a cutting from a Sainsbury’s magazine article on Moroccan cuisine, that I’ve been saving since July 2001. I love rosewater, I love ice cream, but I’m afraid th...


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picture of recipeMoroccan Almond Crescent Cookies Recipe - Food.com
butter,    almond,    sesame seed,    nutmeg,    cinnamon,    eggs,    honey,    sugar,    almond essence,    flour
The pastries in Morocco are truly magnificent. They have incorporated French techniques with Middle Eastern ingredients such as almonds, dried fruits, honey and sesame seeds to make their renowned des...


picture of recipeMoroccan Orange and Almond Cake Recipe - Food.com
butter,    semolina,    almond,    cardamom,    orange,    eggs,    baking powder,    sugar,    orange juice,    yogurt (plain)
A moist, flourless cake, using semolina and ground almonds instead. Dust the cake with confectioner's sugar, serve accompanied by strained, plain yoghurt and drizzle the remaining orange syrup aro...


picture of recipeMoroccan Rice Pudding Recipe
butter,    orange flower water,    risotto rice,    almond,    salt,    sugar,    milk,    water
Food and Wine, rice is cooked in 2 stages for this wonderful pudding
In a fine-mesh sieve, rinse the rice under cold water until the water runs clear.   Transfer the rice to a medium saucepan.   Add the...





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