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picture of recipeAlino - Chiliean Herb Mix Recipe - Food.com
thyme,    tarragon,    sage,    rosemary,    oregano,    mint,    marjoram,    lemon balm
This is sourced from Three Generations of Chilean Cuisine by M Umana-Murray. It is used in stews.
Serving Size: 1 (21) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 60.4   Calori...


picture of recipeRoasted Tomato Salsa Recipe - Food.com
coriander,    jalapeno,    onion,    garlic,    tomato,    salt,    lime juice
A quick and easy salsa.
Serving Size: 1 (69) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 21.1   Calories from Fat 1 g 5 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholester...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCampanha BBQ Sauce Recipe - Food.com
green bell pepper,    olive oil,    onion,    tomato,    white vinegar
This is the famous Brazilian Molho à Campanha, or literaly Sauce a la campanha. It is always present in brazilian-style barbecues. A great sauce to be used on grilled meat, either bovine or fowl....


picture of recipeVenezuelan Salsa Recipe - Food.com
coriander leaf,    jalapeno,    cumin,    papaya,    mango,    avocado,    lemon,    carrot,    onion,    garlic,    celery,    salt
I found this recipe in a garlic cookbook many years ago. It is a very different and delicious salsa. Prep time includes chilling. The longer it sits the better it tastes.
Serving Size: 1 (67) g   Servi...


picture of recipeSouth American Dip Recipe - Food.com
avocado,    onion,    garlic,    bacon,    salt,    mayonnaise
From the Commonsence Cookery Book, Book 2. Posted for ZWT7.
Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 672.6   Calories from Fat 526 g 78 %   Total Fat 58...


picture of recipeColombian Avocado Salsa Recipe - Food.com
sweet onion,    coriander leaf,    chili pepper,    avocado,    tomato,    eggs,    white vinegar
A recipe by Gina MarieMiraglia Eriquez. I have not tried this, it is for the ZWT 7 tour of South/Central America.
Serving Size: 1 (820) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipePink Guava Jam Recipe - Food.com
guava,    lime,    gelling agent,    sugar
This recipe was created because of a complete lack of pink guava recipes on the web. I hope you'll enjoy this creamy, buttery, beautifully pink jam as much as I do. Delicious on toast or on cracke...


picture of recipeChimichurri Recipe - Food.com
chili dried/powder,    olive oil,    parsley,    oregano,    garlic,    red wine vinegar,    salt
This is a very quick, very simple sauce from Argentina, traditionally served with grilled beef. If you don't have fresh oregano, it's better to leave it out than to use dried, which will ruin ...


picture of recipeVenezuelan Spice Marinade Recipe - Food.com
red bell pepper,    curry powder,    pepper,    coriander leaf,    onion,    garlic,    tomato,    barbecue sauce,    salt
Although it is indicated as a marinade for 'meat,' it was probably meant for beef. This recipe is posted as prepare for participation in World Tour 4!
Serving Size: 1 (65) g   Servings Per Reci...


picture of recipePurely Simple Guacamole Recipe - Food.com
coriander leaf,    jalapeno,    avocado,    onion,    tomato,    salt
In my opinion the fresh and simple is best when considering a guacamole recipe. I know lots of recipes add lots of peppers and spices to doctor the flavor. But I like the flavors of the vegetables to ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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