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appetizer,main,side: salad, soup,casserole and stew, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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picture of recipeSwiss Potato Soup Recipe - Food.com
chicken stock,    potato,    carrot,    spring onion,    onion,    bacon,    sour cream
Creamy, tasty, and definitely not diet food!
Serving Size: 1 (460) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calories from Fat 85 g 29 %   Total Fat 9.6 g 14 %   Satura...


picture of recipeOnion Swiss Steak Recipe
beef steak,    onion soup mix,    pepper,    garlic,    tomato,    salt
ONION SWISS STEAK
Cut steak against the grain into serving pieces then season with salt and pepper.   Place into Dutch oven then sprinkle soup mix and garlic over top and pour tomatoes over all.   Cove...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeHam-and-Swiss Scones Recipe | MyRecipes
butter,    swiss cheese,    ham,    salt,    baking powder,    whipped cream,    flour
Learn how to make Ham-and-Swiss Scones. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 450 . Stir together first 3 ingred...


picture of recipeZupse Bread Swiss Bread Recipe - Food.com
butter,    yeast,    eggs,    salt,    sugar,    milk,    flour
Not bread alone, 1st Baptist Church Rochester, 1999
Serving Size: 1 (178) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 467.4   Calories from Fat 107 g 23 %   Total Fat 11.9 g 18...


picture of recipeSwiss Steak Recipe - Food.com
beef steak,    tomato soup,    oil,    pepper,    salt,    water,    flour
This was my favorite recipe while growing up. I always picked it for my birthday dinner.
Serving Size: 1 (77) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 64.6   Calories from F...


picture of recipeSwiss Broccoli Soup Recipe - Food.com
butter,    swiss cheese,    chicken stock,    pepper,    nutmeg,    spring onion,    leek,    broccoli,    salt,    cream,    flour
Great way to eat your broccoli...
Serving Size: 1 (327) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 364.5   Calories from Fat 208 g 57 %   Total Fat 23.1 g 35 %   Saturated Fat 1...


picture of recipeCabbage Casserole Recipe - Food.com
butter,    mushroom soup,    pepper,    onion,    cabbage,    salt,    cheese,    bread crumbs,    vegetable fat spread
A recipe from Amish country from Lovis Stoltzfus in Kinzers, PA . A good and satisfying side dish.
Serving Size: 1 (265) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 285.4   Cal...


picture of recipeSwiss Basic Salad Dressing Recipe - Food.com
oil,    pepper,    mustard,    vinegar,    salt
I found this recipe on site called about.com, which information about Switzerland. It states that:
Serving Size: 1 (26) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 123.1   Calo...


picture of recipeSwiss Mushroom Chicken Recipe - Food.com
butter,    chicken breast,    swiss cheese,    salami,    pepper,    mushrooms,    onion,    eggs,    ham,    salt,    crackers
A recipe I found in Taste of Home that I modified a bit for my tastes.
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 439.6   Calories from Fat 213 g 49 %   T...


picture of recipeSwiss Chard and Ham Frittata Recipe | MyRecipes
olive oil,    pepper,    garlic,    swiss chard,    eggs,    ham,    salt,    parmesan cheese
Learn how to make Swiss Chard and Ham Frittata. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 F. Warm oil in a large...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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