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appetizer,main,side
dessert: pudding, chocolate pudding
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picture of recipeMagic Chocolate Pudding Recipe - Food.com
butter,    cornstarch,    eggs,    sugar,    cocoa powder,    self raising flour
Light, sticky, chocolate pudding. Very quick and easy to do. Delicious for adults and great fun for the kids to make. Put the sauce on top and when it is baked it becomes a sweet sticky sauce undernea...


picture of recipeWhite Chocolate Mousse Torte Recipe - Food.com
butter,    ginger cookie/biscuit,    icing sugar,    raspberry,    cocoa powder,    white chocolate,    double cream
I picked this recipe up last Christmas from a Christmas fair I went to with my mom. It is absolutely gorgeous and just melts in your mouth. A great treat for a dinner party dessert or to pass around a...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeChocolate Blancmange Recipe - Food.com
cornstarch,    vanilla,    salt,    sugar,    chocolate,    whipped cream,    milk
Recently I was given a box of old cookbooks and cooking magazines. (yea!) This yummy and impressive looking recipe comes from one of those-Family Circle Great Desserts. Chill time is 3 hours.
Serving ...


picture of recipeBaileys Sexy Chocolate Mousse!... Recipe - Food.com
mint,    eggs,    muscovado,    chocolate,    irish cream,    double cream
sexy, silky, naughty, fabulous, mmm...
Serving Size: 1 (266) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 906.4   Calories from Fat 775 g 86 %   Total Fat 86.2 g 132 %   Saturated...


picture of recipeChocolate Pudding Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    cocoa powder,    milk,    flour
Traditional English baked pudding. Quick and easy to prepare. Serve with chocolate sauce or custard. Posted for ZWT 6
Serving Size: 1 (106) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeChocolate Brownie Mousse Recipe - Food.com
brownies,    dark chocolate,    chocolate,    double cream
Quick to make and resembles a chocolate trifle from Gary Rhodes 365
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 832   Calories from Fat 788 g 95 %   Total ...


picture of recipeMars Bar Cups With Toasted Marshmallows Recipe - Food.com
butter,    candy/chocolate bar,    marshmallow,    cognac,    whipped cream,    double cream
This is from the March 2005 edition of Olive. I'm making it for my husband tonight. It sounds soooo scrummy!! Cooking time is chilling time.
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. P...


picture of recipeMelting Chocolate Pudding Recipe - Food.com
butter,    egg yolks,    vanilla extract,    eggs,    sugar,    dark chocolate,    brandy,    whipped cream,    flour
Divine is the only word to describe this recipe, originally from the Morston Hall Hotel in Norfolk, England and since used by Delia Smith. Just imagine mini-chocolate cakes, drizzled with whipped crea...


picture of recipeEasy Chocolate Crumb Pudding Recipe - Food.com
butter,    egg yolks,    egg whites,    almond,    salt,    bread crumbs,    sugar,    chocolate,    milk
This is a unique recipe from a very old cookbook that belongs to my mother.I enjoy glancing through them.One and a while you find something totally unique you just have to share! This sounds very easy...


picture of recipeChocolate Hazelnut Coffee Bread Pudding Recipe - Food.com
heavy cream,    hazelnut,    eggs,    bread,    sugar,    chocolate,    coffee,    milk
Serving Size: 1 (86) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 298.9   Calories from Fat 183 g 61 %   Total Fat 20.4 g 31 %   Saturated Fat 9.7 g 48 %   Cholesterol 98.5 mg 32 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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