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picture of recipeNannan's Potato Salad Recipe - Food.com
cherry pepper,    olive,    potato,    onion,    eggs,    mayonnaise
This no-mustard potato salad had been at every family functions/ birthday party/ church picnic I can remember. I think the mystery flavor comes from using the olive juice along with the olives.
Servin...


picture of recipeBroccoli Salad with Avocado Recipe by Healthycooking | ifood.tv
olive oil,    avocado,    broccoli,    mustard,    lemon juice
MAKING   1. Cut trimmed, washed broccoli into bite-sized pieces.   2. Place in a large pot and boil or steam until bright green and crunchy tender.   3. Drain thoroughly and keep aside.   4. Cut peeled, p...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCucumber Salad Recipe - Food.com
pepper,    onion,    cucumber,    white vinegar,    salt,    sugar,    sour cream
A delicious creamy cucumber salad, which is also a family favorite! Note: Prep time includes soaking onions in water.
Serving Size: 1 (255) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeSavory Potato Salad Recipe | MyRecipes
red potato,    vegetable soup,    red onion,    pepper,    parsley,    lemon,    celery,    garden rocket,    mustard,    red wine vinegar,    mayonnaise
The secret ingredient in this summer-ready potato salad recipe, lemon zest, adds a bright zip of flavor to the creamy Dijon-mayonnaise dressing.
Instructions Checklist   Step 1   Cover potatoes with 1 i...

recipes with the same ingredients...
Savory Potato Salad Recipe - Food.com


picture of recipeNew Potato Salad Recipe
dill pickle,    pepper,    potato,    onion,    celery,    eggs,    salt,    mayonnaise,    milk
Salad is best when chilled at least 24 hours to blend flavors before serving. It can be served immediately if desired.
In a large saucepan, combine potatoes and enough water to cover potatoes. Bring t...


picture of recipeCucumber Salad Recipe - Food.com
onion,    cucumber,    white vinegar,    mayonnaise,    artificial sugar,    water
Creamy cucumber salad is low fat and calories.
Serving Size: 1 (112) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 26.7   Calories from Fat 1 g 7 %   Total Fat 0.2 g 0 %   Saturate...


picture of recipeHawaiian Plate Lunch Macaroni Potato Salad -- the Real Deal Recipe - Food.com
red potato,    pepper,    allspice,    peas,    eggs,    vinegar,    salt,    mayonnaise,    pasta
This is a legit recipe for Hawaiian-style macaroni salad. Get yourself two scoop rice (white rice), some nice fried chicken or kalua pork, and it's on.
Serving Size: 1 (198) g   Servings Per Recipe...


picture of recipeBlueberry Cucumber Salad Recipe - Food.com
feta cheese,    pepper,    blueberry,    cucumber,    vinaigrette,    salt
This is so light and colorful, low calorie, and refreshing.
Serving Size: 1 (412) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 186.3   Calories from Fat 77 g 41 %   Total Fat 8.6...


picture of recipeRanch Cucumber Salad Recipe - Food.com
ranch dressing,    pepper,    dill,    onion,    cucumber,    salt
A NICE SIDE DISH! Family Favorite. There are many ways to prepare cucumbers, but this is my quick and easy favorite recipe!
Serving Size: 1 (195) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VA...


picture of recipeCucumber Salad Recipe - Food.com
pepper,    spring onion,    cucumber,    white vinegar,    salt,    sugar
My sister always request this at cook-outs.
Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 28.9   Calories from Fat 1 g 5 %   Total Fat 0.2 g 0 %   Saturated F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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