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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond milk
 blueberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePurple People Feeder Smoothie Recipe - Food.com
chia seed,    banana,    grapefruit,    blueberry,    spinach,    almond milk,    yogurt (plain)
The blueberries in this give it a nice purple hue, but you still get a healthy dose of greens. Add the chia to keep you full a little longer and give you a full day's dose of Omega 3s.
Serving Siz...


picture of recipeBanana Berry Blast Green Smoothie Recipe - Food.com
banana,    blueberry,    raspberry,    spinach,    almond milk
This makes 4-5 cups. Use at least one frozen fruit to chill your smoothie. Feel free to half the recipe. Enjoy!
Serving Size: 1 (283) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


Shake & Smoothies Maker
Mini Juicer for Smoothies and Shakes with 20oz Portable Travel Sport Bottle
 877 ratings
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picture of recipeBlueberry Smoothie Recipe
chia seed,    banana,    orange,    clementine,    blueberry,    almond milk,    water
Blueberry smoothies are rich in antioxidants and keep you feeling full and satisfied. This blueberry smoothie recipe will give you serious feel good energy!
Add everything to the blender in the order ...


picture of recipeBlueberry Kale Smoothie - Gimme Some Oven
chia seed,    ginger root,    banana,    blueberry,    kale,    almond milk
Add all ingredients to a blender and pulse until smooth. If the smoothie is too thick, add extra almond milk to thin.   Serve immediately, garnished with extra chia seeds if desired.   Let us know if yo...


picture of recipeFrothy Banana Berry Smoothie Recipe - Food.com
banana,    coconut milk,    blueberry,    orange juice,    almond milk,    yogurt (plain),    ice
Healthy smoothie packed with protein and antioxidants!
Serving Size: 1 (181) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 109.8   Calories from Fat 9 g 9 %   Total Fat 1.1 g 1 % ...


picture of recipePB & J Smoothie Without Banana Recipe | EatingWell
vanilla,    blueberry,    peanut butter,    soft tofu,    grape juice,    almond milk,    ice
This quick and easy, diabetic-friendly smoothie, inspired by the famous sandwich, is low-sugar and has 11 grams of protein per serving thanks to the tofu and peanut butter in this recipe.
Instructions...


picture of recipeGuiltless Oatmeal Cookie Recipe - Food.com
apple sauce,    oats,    vanilla,    cinnamon,    banana,    blueberry,    almond milk
Gluten Free, Vegan, No Sugar Added Oatmeal Cookies. Using blueberries instead of raisins.
Serving Size: 1 (36) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 30.1   Calories from...


picture of recipeMermaid Smoothie Bowl Recipe | EatingWell
spirulina,    banana,    pineapple,    kiwifruit,    blueberry,    apple,    almond milk
Channel your inner mythical creature with a colorful smoothie bowl that's fun to make and eat. Look for blue spirulina powder, a protein-rich supplement made from blue-green algae, at natural-food...


picture of recipeBlueberry-Peach Pie Smoothie Recipe | EatingWell
oats,    vanilla extract,    blueberry,    peach,    honey,    almond milk,    yogurt (plain)
Who says you can't have pie for breakfast? Oats, vanilla, peaches and blueberries come together for a healthy and easy fruit smoothie recipe reminiscent of a favorite summer dessert.
Instructions ...


picture of recipeCinnamon Blueberry Smoothie Recipe - Food.com
vanilla extract,    cinnamon,    banana,    blueberry,    almond milk
A smoothie with a hint of fall from The Simple Veganista.
Serving Size: 1 (349) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 295.3   Calories from Fat 6 g 2 %   Total Fat 0.7 g 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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