Griddled tofu and chicken pad thai chicken breast, ancho chili, peanut oil, cashew, tamarind, pepper, coriander leaf, lime, shallot, spring onion, garlic, bean sprouts, peanut butter, salt, rice vinegar, fish sauce, firm tofu, noodles, muscovado, water 1) Heat griddle to high. Brush both sides of tofu and chicken with oil and season with salt and pepper. Griddle the tofu on each side for 2 to 3 minutes or until slightly charred, remove, and cut into...
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