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German Stollen Recipe butter, yeast, almond, mace, cardamom, angelica, citron, raisin, eggs, salt, sugar, milk, water, flour This is a typical German loaf prepared for Christmas celebrations. It is quite time consuming but well worth it! Combine the citron, angelica and raisins in a small bowl, pour boiling water over to co...
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| English Lindisfarne Mead and Apple Cream Pudding Recipe - Food.com angelica, chokeberry/cooking apple, eggs, gelatin, sugar, lemon juice, double cream A very old recipe from Lindisfarne, also known as The Holy Island in the county of Northumberland in North West England; this small, windswept island, accessible only by a causeway at low tide, is one...
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Homemade Candied Angelica - for Cakes, Bakes and Desserts Recipe - Food.com bicarbonate of soda, angelica, sugar Serving Size: 1 (13) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 96.8 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg 0 % Sodium 469.6 ...
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| Coeur a La Creme With Apricot Sauce Recipe - Food.com heavy cream, lemon peel, ricotta cheese, vanilla pod, vanilla, angelica, citron, cherry, apricot, salt, cream cheese, cheese, sugar, galliano, lemon juice You will need 1 large or 8 small coeur a la creme molds for this recipe. You can makeshift by gathering the La Creme in a cheesecloth and sticking a skewer thru the knot and hang it from a large measu...
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| Homemade Drambuie Recipe - Food.com scotch whisky, fennel seeds, angelica, lemon, honey, whisky An unusual liqueur recipe from an online source. The serving size listed is approximately one ounce. The steeping time is not included in the preparation time. Serving Size: 1 (46) g Servings Per Rec...
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| Angelica Liqueur Recipe - Food.com fennel seeds, coriander seed, cloves, anise, angelica, sugar, vodka Finish off a large meal with a tiny glass of this. Cook time is the maturation time. Serving Size: 1 (267) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 891.8 Calories from Fat...
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| Make Your Own Candied Angelica! Recipe - Food.com angelica, salt, sugar, water I am a big fan of candied angelica and love to decorate my cakes with it. I have one problem.....I like to snack on it too! I refuse to buy the kind that you find in most supermarket stores - it...
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| Irish Christmas Cake Recipe - Food.com butter, candied fruit, glazed cherry, walnut, angelica, allspice, raisin, currant (zante), eggs, salt, sugar, flour From Time Life: Cooking of the British Isles Serving Size: 1 (181) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 711.6 Calories from Fat 372 g 52 % Total Fat 41.4 g 63 % Sat...
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| Cherry-Top Petits Fours Recipe by admin | ifood.tv egg whites, glazed cherry, almond, angelica, rice paper, sugar, almond essence Whisk egg whites very stiffly and fold in mixed almonds and sugar very lightly, with the almond essence. Place the mixture in a forcing bag fitted with a large rose vegetable pipe and force it on to ...
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| Scottish Highland Liqueur (The Webtender) lemon peel, fennel seeds, angelica, honey, whisky Combine all ingreds in aging container. Cover tightly and shake gently several times during the first 24 hrs. After 24 hrs, remove the lemon zest. Cover again and let stand in a cool, dark place for 2...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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