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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 anise
 orange peel

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeSwedish Rye Bread Recipe - Food.com
butter,    rye flour,    yeast,    orange peel,    coriander seed,    anise,    salt,    fat,    corn syrup,    sugar,    water,    flour
This bread, which is lightly flavored with aniseed and orange, makes great toast. Rising time is not included in the prep time or cook time. There's about 2 hours 40 minutes of total rising time. ...


picture of recipeSpanish Tortas De Aceite Recipe - Food.com
yeast,    orange peel,    olive oil,    sesame seed,    anise,    salt,    sugar,    water,    flour
Entered for safe-keeping. From June 2012 Vegetarian Times. In southern Spain, these crisp, slightly sweet yeast biscuits are popular as a snack or for breakfast or tea. Preparation time includes 1 hou...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeGreek Christmas Bread Recipe - Food.com
orange peel,    walnut,    anise,    raisin,    fig,    honey,    sugar
VERY IMPORTANT NOTE: This recipe uses 1/2 a recipe of Recipe #307801, which I am unable to list in the ingredient list. I hope this is not too confusing, but it was the only way Zaar would let me do i...


picture of recipeOlympic Olive Oil Cookies Recipe - Food.com
orange peel,    olive oil,    almond,    cinnamon sugar,    sesame seed,    cinnamon,    anise,    lemon,    sugar,    lemon juice,    flour
An appropriate recipe for these Olympic times as published in our local newspaper.
Serving Size: 1 (742) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 45.9   Calories from Fat 16...


picture of recipeScandinavian Rye Bread Recipe - Food.com
rye flour,    yeast,    orange peel,    oil,    fennel seeds,    anise,    date,    salt,    molasses,    milk powder,    water,    flour
This is from the Fleishmann's yeast site. I'm posting because of a request. I haven't made this recipe, so please let me know how it turns out. Prep time includes time for rising.
Serving ...


picture of recipeItalian Biscotti Recipe - Food.com
butter,    orange peel,    vanilla,    anise,    lemon,    eggs,    salt,    baking powder,    sugar,    flour
Try Italian Biscotti from Food.com. - 5264
Serving Size: 1 (773) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2621.2   Calories from Fat 591 g 23 %   Total Fat 65.7 g 101 %   Satu...


picture of recipeAnise Biscotti Recipe by admin | ifood.tv
lemon peel,    orange peel,    bicarbonate of soda,    anise,    cherry,    eggs,    salt,    baking powder,    sugar,    lemon juice,    flour
In a large bowl, combine the flour, sugar, anise seeds, baking powder, baking soda and salt.   In a small bowl, whisk together the egg, orange rind, lemon rind and lemon juice.   Add to the dry ingredie...


picture of recipePannettone Recipe | SparkRecipes
butter,    candied fruit,    yeast,    candied orange peel,    lemon peel,    orange peel,    anise,    raisin,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    water,    flour
Italian Christmas Bread
Makes 12 servings (wedges) for Christmas breakfast. Number of Servings: 12   Recipe submitted by SparkPeople user RETIREDAT60.   Share on Facebook Share on Pinterest Share by Ema...


picture of recipeRugbrod Norwegian Rye Bread Recipe - Food.com
butter,    rye flour,    yeast,    orange peel,    caraway,    anise,    wholewheat flour,    salt,    corn syrup,    brown sugar,    milk,    water,    flour
It is very close to Swedish. They make 4 loaves at time so I would use the button for 1 loaf.
Serving Size: 1 (3424) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1930.7   Calori...


picture of recipePain D'epices Recipe - Food.com
butter,    rye flour,    orange peel,    bicarbonate of soda,    pepper,    nutmeg,    cloves,    cinnamon,    dried ginger,    anise,    eggs,    salt,    honey,    water,    flour
Serve this quick bread with a schmear of cream cheese or strawberry jam. Adapted from _Baking for All Occasions_ by Flo Braker as reprinted by David Lebovitz at his blog http://tinyurl.com/dzl8uf
Serv...





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