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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apple
 date

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApple Soup Recipe
pork shoulder,    date,    apple,    onion,    salt,    water
An unexpected use of apples but it turns out to be one of the most tasty and refreshing soup I’ve had! The natural sweetness of the soup is pure bliss…
Blanch the pork ribs by putting the...


picture of recipeCoconut and Mixed Fruit Sambal Recipe - Food.com
desiccated coconut,    date,    coconut milk,    sultana,    apple,    spring onion,    tomato,    salt,    cream
Sambals are an important side dish to accompany a good curry. They not only add flavour and texture to a meal, they taste wonderful in their own right. No curry is complete without a sambal or two. Th...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeHara Masala Chicken Recipe - Food.com
chicken breast,    oil,    mint,    ginger root,    coriander leaf,    green chili,    date,    apple,    spring onion,    garlic,    salt,    cheese,    sugar,    yogurt (plain)
Another of my Balti recipes, get the wok out.This is a lighter curry, creamy, sexy, and wonderful to eat. As I live in Spain I tend to serve this as a tapas when friends call in for a drink. often I s...


picture of recipeBombay Chutney Recipe - Food.com
peppercorn,    mustard powder,    mustard seed,    mace,    ginger root,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    bay leaf,    allspice,    date,    apple,    onion,    malt vinegar,    salt,    brown sugar
You can make the Spiced Vinegar a day or two before you make the chutney. I have not made this yet. I guessed at the amount of jars needed as it was not stated in the recipe.
Serving Size: 1 (200) g   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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