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Freezer Dill Pickles Recipe - Food.com dill, onion, cucumber, apple cider vinegar, salt, sugar, water Freezer Dill Pickles Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 254.5 Calories from Fat 2 g 1 % Total Fat 0.2 g 0 % Saturated Fat 0.1 g 0 % Cholest...
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| You Must Make This Dressing Recipe - Food.com olive oil, parsley, dill, chives, spring onion, garlic, mustard, apple cider vinegar, salt, maple syrup From the Garden of Vegan. Just do what the title tells ya! :) Serving Size: 1 (239) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1452.2 Calories from Fat 1299 g 89 % Total Fa...
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Lemon Dill Sauce Recipe | SparkRecipes turmeric, pepper, dill, garlic, mustard, apple cider vinegar, salt, mayonnaise, honey, sugar, lemon juice This was inspired by a sauce that was discontinued.. so i had to try and make it because I just can't get my husband to eat fish without it! It's also very good on chicken. I highly recommend ...
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| Microwave Dill Pickles Recipe - Food.com turmeric, dill, chili pepper, garlic, cucumber, apple cider vinegar, salt, water These make a quart of pickles at a time. Quick and easy. These pickles are set up in the refrigerator. Serving Size: 1 (953) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 94.8 ...
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| Vegan Dill Pickle Chip Dip Recipe - Food.com dill pickle, pepper, dill, apple cider vinegar, salt, soft tofu, maple syrup This is made from tofu and can be used for vegetable dip also. Serving Size: 1 (23) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 12.4 Calories from Fat 4 g 33 % Total Fat 0....
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| Pickled Eggs Recipe - Food.com dill pickle, green pepper, dill, cloves, beetroot, onion, sweet pepper, eggs, apple cider vinegar, water Posted by request - I believe that this is an English recipe. Serving Size: 1 (365) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 567.2 Calories from Fat 304 g 54 % Total Fat ...
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| Sour Cream Dill Sauce Recipe - Food.com pepper, dill, onion, garlic, worcestershire sauce, apple cider vinegar, mayonnaise, parmesan cheese, lemon juice, sour cream Serve this delicious garlicky sour cream dill sauce over cold poached or grilled salmon or at room temperature over warm grilled salmon. It's originally from a July 1981 issue of Bon Appetit in th...
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| Better Pickled Eggs... Recipe - Food.com pickling spice, peppercorn, mustard seed, dill, bay leaf, beetroot, onion, eggs, apple cider vinegar, sugar, water Sorry Mom, found a better one... Serving Size: 1 (246) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 264.2 Calories from Fat 51 g 19 % Total Fat 5.7 g 8 % Saturated Fat 1.7 g...
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| Spicy Pickled Okra Recipe | MyRecipes red pepper, mustard seed, dill, garlic, okra, apple cider vinegar, salt, sugar, water If you're lucky enough to find purple okra, use it solo or in combination with standard green pods—but know that the longer the pickling time, the less vibrant the color. Serve on a reli...
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| Oh so Good Sweet Dill Pickles Recipe - Food.com white peppercorn, mustard seed, dill, dill seed, onion, cucumber, apple cider vinegar, salt, sugar, water from Bon Apetit and tweaked a bit. The pickles are dill but with a sweet taste. You can make these one week ahead of time, and they should keep for 2-3 weeks, but I bet you eat them before that! These...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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