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 Asian-Apricot Glazed Pork Loin Chops Recipe - Food.com
pork loin, oyster sauce, light soy sauce, apricot jam/preserve, oil, pepper, dried onion, dried ginger, dried garlic, onion, garlic, salt, apricot juice
This recipe is based on one that was from my Grandmother's handwritten recipe note-cards. Over the years I've played with it and ended up with this Asian-inspired version.
Serving Size: 1 (351...
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|  Fast, Frosty and Fabulous Fruit Shake Recipe - Food.com
orange sherbet, mint, banana, pineapple, strawberry, pineapple juice, peach juice, apricot juice, milk
This recipe is posted in response to a request. It is from www.allrecipes.com and was submitted by: Canned Food Alliance
Serving Size: 1 (385) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE...
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 Sweet And Sour Sesame Dressing Recipe by admin | ifood.tv
cornstarch, sesame seed oil, dried ginger, dried garlic, red wine vinegar, apricot juice
In a small saucepan combine cornstarch, garlic powder, and ginger. Stir in apricot nectar. Cook and stir over medium heat till mixture is thickened and bubbly. Cook and stir for 2 minutes more. Re...
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| Asian-Apricot Chicken Cutlets Recipe - Food.com
chicken breast, oyster sauce, light soy sauce, apricot jam/preserve, oil, pepper, dried onion, dried ginger, dried garlic, onion, garlic, salt, apricot juice
This is a revision of my Asian-Apricot Pork Loin recipe. By the request of my wonderful friend Hope (aka mama's kitchen), I am posting a chicken version. This one's for you Mama!
Serving Size:...
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| Seafood With Asian-Apricot Glaze Recipe - Food.com
oyster sauce, light soy sauce, apricot jam/preserve, oil, pepper, dried onion, dried ginger, dried garlic, mushrooms, onion, garlic, scallop, shrimp, salt, rice, apricot juice
Yet another way to use my ever so versatile Asian-Apricot Sauce. The flavor of the sauce lends itself well to seafood. (If scallops are unavailable, or you just choose not to use them, just double the...
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| Sweet and Sour Halibut Recipe - Food.com
green pepper, cornstarch, pepper, pineapple, tomato, halibut, worcestershire sauce, apple cider vinegar, soy sauce, salt, tomato ketchup/catsup, rice, brown sugar, apricot juice, water, flour
From Taste of Home, March 2002, Will try later this fall
Serving Size: 1 (419) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 397.5 Calories from Fat 26 g 7 % Total Fat 2.9 g 4...
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