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Meditteranean Bean Salad Recipe red onion, sweetener, olive oil, parsley, caper, kidney bean, lima bean, chickpea, garlic, artichoke, white wine vinegar Healthy and tasty, goes with any kind of meat or a good vegetarian dish. I make it every time my vegan friend comes to visit. Whisk the SPLENDA Granulated Sweetener, vinegar and oil together in a medi...
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| Mediterranean Marinated Salad Recipe - Food.com feta cheese, red pepper, olive oil, pepper, dried garlic, chickpea, avocado, olive, spring onion, celery, tomato, artichoke, cauliflower, balsamic vinegar, salt An easy, tasty mixture of vegetables, marinated in balsamic vinegrette. Holds well, so great for picnics or potlucks. Best when all vegetables are cut to similar size. Avocado may not be an authentic ...
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Mediterranean Bean Salad Recipe - Food.com great northern bean, olive oil, pepper, basil, kidney bean, chickpea, celery, tomato, artichoke, mustard, salt, lemon juice I found this in a magazine. Haven't made it. Looks yummy. Serving Size: 1 (368) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 435.7 Calories from Fat 69 g 16 % Total Fat 7...
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| Mediterranean Penne Pasta Salad Recipe - Food.com red onion, hot sauce, olive oil, pepper, parsley, chickpea, artichoke, spinach, white wine vinegar, salt, pasta Serving Size: 1 (157) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 327.1 Calories from Fat 57 g 18 % Total Fat 6.4 g 9 % Saturated Fat 0.9 g 4 % Cholesterol 0 mg 0 % Sodiu...
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| Mediterranean Artichoke Stew Recipe - Food.com red potato, olive oil, pepper, paprika, cayenne pepper, cumin, chickpea, lemon, artichoke, salt, water A zesty, hearty dish that is delicious both hot AND cold. Artichokes, lemon, and some spices make up the base of the flavor, and the addition of potatoes and garbanzo beans (chickpeas) add substance. ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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