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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 asafoetida

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSpiced Cranberry Relish Recipe | MyRecipes
canola oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    chili pepper,    asafoetida,    cranberry,    salt,    sugar
Instructions Checklist   Step 1   Heat oil in a small frying pan over high heat. Add mustard seeds and let most of them pop, about 2 minutes. Add turmeric and asafetida, swirling pan to coat. Carefully ...


picture of recipeMango Tokku Recipe - Food.com
chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    asafoetida,    mango,    salt
Try Mango Tokku from Food.com. - 10038
Serving Size: 1 (505) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 712.3   Calories from Fat 343 g 48 %   Total Fat 38.2 g 58 %   Saturated ...


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picture of recipeTamarind Chutney Recipe - Food.com
garam masala,    tamarind,    fennel seeds,    cayenne pepper,    cumin,    dried ginger,    asafoetida,    sugar,    water
Super tasty chutney, i eat it sinfully in only one sitting
Serving Size: 1 (272) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 838   Calories from Fat 5 g 1 %   Total Fat 0.6 g 0 ...


picture of recipeWest Meets East Indian Guacamole Recipe - Food.com
curry powder,    coriander leaf,    jalapeno,    asafoetida,    avocado,    lemon,    salt,    yogurt (plain)
I was preparing an Indian-themed meal and this idea popped into my head to make an Indian flavored guacamole. Add the jalapeno only if it won't clash or compete with the other items on the menu an...


picture of recipeTamarind-Ginger Relish Recipe - Food.com
chili dried/powder,    coconut oil,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    asafoetida,    mustard,    jaggery,    water
More commonly known as puli-inji... puli = tamarind & inji = ginger. This traditional Keralite spicy-tangy relish is a part of every festive meal. It can be stored for quite a long time in an air-...


picture of recipeUnusual, Easy And Interesting Award Winning Prawn Pickle Recipe - Food.com
chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    coriander leaf,    asafoetida,    onion,    garlic,    prawn,    salt
This is the winning recipe from this week's Thursday magazine. It was submitted by Sita R. Prabhu Desai. Prawn lovers are going to love this, I'm so sure! The number of servings is a guesstima...


picture of recipeGozzoo Recipe - Food.com
black mustard seeds,    oil,    cayenne pepper,    chili pepper,    asafoetida,    onion,    tomato,    salt
Fragrant Tomato Onion Sauce.
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 229.5   Calories from Fat 168 g 73 %   Total Fat 18.7 g 28 %   Saturated Fat 2.4 g ...


picture of recipeCrushed Lemon Pickle Recipe - Food.com
chili dried/powder,    turmeric,    sesame seed,    fenugreek/methi seed,    cumin,    asafoetida,    lemon,    salt,    sugar
Try Crushed Lemon Pickle from Food.com. - 9882
Serving Size: 1 (1077) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1660.5   Calories from Fat 57 g 3 %   Total Fat 6.4 g 9 %   Satu...


picture of recipeChaat Masala Recipe - Food.com
chili dried/powder,    pomegranate seed,    pepper,    oregano,    nutmeg,    mint,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cumin,    asafoetida,    mango powder,    black salt
Recipe from Nisha Rob's cooking class conducted at the British International School Slovenia.
Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 32   Calories...


picture of recipeLime Oil Pickle Recipe - Food.com
black mustard seeds,    chili dried/powder,    lemon peel,    mustard oil,    sesame seed oil,    peanut oil,    peppercorn,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    green chili,    red chili,    cinnamon,    black cumin,    cumin,    asafoetida,    lime,    garlic,    vinegar,    honey
This is from the book of Charmaine Soloman. We are preserving limes in bulk and they are wonderful for cooking, remember this is a recipe for preserved limes not fresh limes!!! I just love this, the f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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