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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 asafoetida
 mustard seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpiced Cranberry Relish Recipe | MyRecipes
canola oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    chili pepper,    asafoetida,    cranberry,    salt,    sugar
Instructions Checklist   Step 1   Heat oil in a small frying pan over high heat. Add mustard seeds and let most of them pop, about 2 minutes. Add turmeric and asafetida, swirling pan to coat. Carefully ...


picture of recipeUnusual, Easy And Interesting Award Winning Prawn Pickle Recipe - Food.com
chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    fenugreek/methi seed,    coriander leaf,    asafoetida,    onion,    garlic,    prawn,    salt
This is the winning recipe from this week's Thursday magazine. It was submitted by Sita R. Prabhu Desai. Prawn lovers are going to love this, I'm so sure! The number of servings is a guesstima...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeCarrot Chutney - Recipe #858 - Foodgeeks
oil,    mustard seed,    coriander leaf,    green chili,    red chili,    asafoetida,    coconut,    carrot,    tomato,    salt
Try this recipe for Carrot Chutney on Foodgeeks.com
Heat 1 tbsp oil in a pan, fry the grated carrots and chopped green chilies until they are cooked. Add tomato and fry till it gets soft. Remove from ...





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