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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 avocado
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGoan Avocado Salad Recipe - Food.com
red onion,    olive oil,    pepper,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    avocado,    lime,    tomato,    salt
I guess this is just a glorified chunky guacamole, but my, it is good. Served at Tabla Bread Bar and featuring in the 2006 Saveur 100, this is an adaptation of a recipe by Melissa Clark via Yoga Journ...


picture of recipeCauliflower Crown With Creamy Avocado Recipe - Food.com
olive oil,    pepper,    coriander seed,    cayenne pepper,    avocado,    tomato,    cauliflower,    salt,    lemon juice,    sour cream,    yogurt (plain)
From an old Hare Krishna cookbook, untried and here for safekeeping. Prep time does not include pre-cooking and chilling the cauliflower.
Serving Size: 1 (297) g   Servings Per Recipe: 6   AMT. PER SERV...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSalmon & Pink Ginger Rice Paper Wraps with Avocado Recipe | SparkRecipes
smoked salmon,    red pepper,    sesame seed oil,    sesame seed,    kaffir lime leaves,    ginger root,    coriander seed,    coriander leaf,    avocado,    salt,    rice paper,    sugar,    lime juice
Dip rice paper wrappers one at a time in a saucepan of just-boiled water for about 10 seconds to soften. Transfer to a wet board and place a small stack of coriander leaves, ginger, salmon, avocado, r...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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