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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 baked beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePumpkin Curry Recipe - Food.com
baked beans,    oil,    sunflower seeds,    garam masala,    turmeric,    mustard seed,    coriander seed,    cinnamon,    cumin,    dried ginger,    sweet potato,    carrot,    pumpkin,    spinach,    soy sauce,    salt,    rice,    water
delicious for a winter's day!
Serving Size: 1 (336) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1060.9   Calories from Fat 252 g 24 %   Total Fat 28 g 43 %   Saturated Fat 4 ...


picture of recipeBaked Beans Toast Recipe - Food.com
baked beans,    green bell pepper,    chili dried/powder,    olive oil,    parsley,    green chili,    peas,    carrot,    onion,    cheese,    bread
A wonderful toast to enjoy at brunch or breakfast or as a snack or light dinner accompanied by soup. Enjoy!
Serving Size: 1 (622) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFor Diabetics - Lentil and Vegetable Broth Recipe - Food.com
baked beans,    olive oil,    pepper,    onion,    tomato,    spinach,    cabbage,    salt,    tomato ketchup/catsup,    water
This is from Tarla Dalal's Delicious Diabetic Low Cal recipes book.
Serving Size: 1 (359) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 171.5   Calories from Fat 15 g 9 %   T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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