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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 balsamic vinegar
 caper

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeTuscan Pork Chops Recipe - Food.com
pork chop,    chicken stock,    olive oil,    pepper,    parsley,    caper,    garlic,    tomato,    balsamic vinegar,    salt,    flour
These tasty chops are elegant enough for a dinner party, but easy enough for a weeknight supper. From southern living magazine.
Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

recipes with the same ingredients...
Tuscan Pork Chops Recipe | MyRecipes


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picture of recipePesce Spada Al A Tapenade Recipe | SparkRecipes
black olive,    swordfish,    olive oil,    pine nut,    pepper,    caper,    basil,    shallot,    garlic,    sun dried tomatoes,    tomato,    balsamic vinegar,    salt,    honey
Grilled swordfish topped with a tasty twist to a tapenade.
2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...


picture of recipeMediterranean Salad Recipe - Food.com
green pepper,    red pepper,    olive oil,    pepper,    caper,    kidney bean,    chickpea,    olive,    garlic,    mustard,    balsamic vinegar,    salt
My family just loves this bean salad.
Serving Size: 1 (230) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.1   Calories from Fat 190 g 38 %   Total Fat 21.2 g 32 %   Saturated F...


picture of recipePenne with Spinach, Feta, and Olives Recipe | MyRecipes
kalamata olive,    feta cheese,    olive oil,    caper,    garlic,    spinach,    balsamic vinegar,    pasta
Once the pasta is done, this recipe comes together in seconds. Add this pasta recipe to your weeknight rotation for easy meal prep, and very happy diners!
Instructions Checklist   Step 1   Combine first...


picture of recipeRoman Summer Salad Recipe - Food.com
black olive,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    artichoke,    anchovy,    balsamic vinegar
You are gonna love this!
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 253.8   Calories from Fat 226 g 89 %   Total Fat 25.2 g 38 %   Saturated Fat 3.5 g 17 %...


picture of recipePasta With Spinach, Feta and Olives Recipe - Food.com
kalamata olive,    feta cheese,    olive oil,    pepper,    caper,    garlic,    spinach,    balsamic vinegar,    pasta
Mediterranean-inspired salad served warm. Also delicious cold. Don't add salt - the feta, olives and capers provide plenty. A short sturdy pasta works best such as bowties, shells, elbows.
Serving...


picture of recipeItalian Style Swiss Chard Recipe - Food.com
olive oil,    pepper,    caper,    garlic,    swiss chard,    balsamic vinegar,    salt
Swiss chard is a delicious easy to grow green that is super beautiful to boot - the stalks can be pearly white, brilliant red or even vivid yellow. This is a fast & tasty way to prepare the swiss ...


picture of recipeItalian-Style Salsa Recipe | MyRecipes
kalamata olive,    red onion,    feta cheese,    olive oil,    pepper,    parsley,    caper,    garlic,    tomato,    balsamic vinegar,    salt
Make this salsa up to one day ahead, but stir in the feta just before serving.
Instructions Checklist   Step 1   Stir together first 10 ingredients, and, if desired, feta cheese, in a medium bowl. Cover...

recipes with the same ingredients...
Italian-Style Salsa Recipe - Food.com


picture of recipePasta With Tomatoes, Black Olives and Capers Recipe - Food.com
black olive,    tomato paste,    olive oil,    oregano,    caper,    onion,    garlic,    tomato,    balsamic vinegar,    pasta,    sugar
This recipe is much like a puttanesca sauce but without the anchovies. It can be salty so be sure to rinse the olives and capers, especially if you can't find low-salt tomatoes. It's from a co...

recipes with the same ingredients...
Black Olives With Tomatoes And Capers Over Pasta Recipe


picture of recipeMahimahi with Balsamic-Wine Sauce Recipe | MyRecipes
red onion,    olive oil,    pepper,    parsley,    caper,    balsamic vinegar,    salt,    white wine
Mahimahi is a wonderful white fish that cooks up tender and flaky. Serve with balsamic-wine sauce and couscous or orzo for a quick yet impressive dinner.
Instructions Checklist   Step 1   Sprinkle the f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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