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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 balsamic vinegar
 jalapeno

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

No-cook   Raw Food



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picture of recipeNew West Salsa Recipe | MyRecipes
red onion,    red bell pepper,    pepper,    coriander leaf,    jalapeno,    apple,    spring onion,    tomato,    sweetcorn,    cucumber,    balsamic vinegar,    salt,    sugar,    lime juice
Learn how to make New West Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients, stirring well to combine. Serve...


picture of recipeAji --- Spicy and Full of Flavor! Recipe - Food.com
red onion,    olive oil,    coriander leaf,    jalapeno,    avocado,    balsamic vinegar
A Peruvian Recipe that has been modified into a Tex-Mex recipe.
Serving Size: 1 (437) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 211.4   Calories from Fat 154 g 73 %   Total Fa...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeGarden Tomato Salsa Recipe - Food.com
pepper,    coriander leaf,    jalapeno,    onion,    garlic,    tomato,    sweet pepper,    balsamic vinegar,    salt
Try Garden Tomato Salsa from Food.com. - 20646
Serving Size: 1 (39) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 14.4   Calories from Fat 0 g 6 %   Total Fat 0.1 g 0 %   Saturated...


picture of recipeJalapeno Balsamic Vinegar Recipe - Food.com
jalapeno,    balsamic vinegar
from on the side comes this great dish!
Serving Size: 1 (80) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 15   Calories from Fat 0 g 5 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g...


picture of recipeSpicy Fruit Salsa With Cinnamon Sugar Pita Chips Recipe - Food.com
butter,    red onion,    pitta bread,    orange peel,    mint,    jalapeno,    cayenne pepper,    cinnamon,    pineapple,    cherry,    rhubarb,    garlic,    zucchini/courgette,    balsamic vinegar,    honey,    brown sugar,    sugar
This is for the contest and I am using ingredients that I would have never thought of using in a salsa. The salsa is not cooked and easy to prepare; therefore, the ingredients have a nice tasty crunch...


picture of recipeHeavenly Bread Dip Recipe - Food.com
olive oil,    thyme,    jalapeno,    basil,    garlic,    balsamic vinegar,    salt
Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 231   Calories from Fat 196 g 85 %   Total Fat 21.9 g 33 %   Saturated Fat 3 g 15 %   Cholesterol 0 mg 0 %   Sodium 356 mg 14 %   Total Car...


picture of recipePeach-Apricot Salsa Recipe | MyRecipes
red onion,    coriander leaf,    jalapeno,    peach,    apricot,    balsamic vinegar,    peach juice,    lemon juice
Pair this salsa with ham, pork, chicken, or fish. Fresh orange juice can stand in for the peach nectar.
Instructions Checklist   Step 1   Combine all ingredients. Cover and chill 1 hour.   Advertisement ...


picture of recipeMango Salsa Recipe - Food.com
red onion,    red pepper,    pepper,    coriander leaf,    jalapeno,    mango,    lime,    balsamic vinegar,    salt,    honey
Tastes great with chips. Even my mother-in-law wanted the recipe for this one.
Serving Size: 1 (966) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 174.4   Calories from Fat 7 g 4...


picture of recipeMahi Mahi with melon salsa Recipe - Food.com
jalapeno,    honeydew melon,    cantaloupe melon,    mahi mahi,    balsamic vinegar,    brown sugar
A little taste of Mexico. I adapted this recipe from one served on a fishing charter trip we took a few years ago.
Serving Size: 1 (34) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeMarlboro Roasted Pepper And Tomato Salsa Recipe
red bell pepper,    olive oil,    parsley,    coriander,    jalapeno,    garlic,    tomato,    balsamic vinegar,    apple cider vinegar,    salt
From the Marlboro cookbook 'Fifty From the Trail'
Combine tomatoes and chopped red peppers in a mixing bowl. In a skillet, cook the garlic, cilantro and chili pepper in olive oil until garlic ...





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