Mole Sauce Recipe | SparkRecipes banana pepper,    chili dried/powder,    chicken stock,    lime,    onion,    garlic,    tomato,    cocoa powder This traditional Mexican sauce is spicy and goes well with Chef Meg's Cocoa-Crusted Pork Tenderloin. Raise the oven rack to highest position and preheat the oven to broil. Toss all the vegetables ...

Tangy Spaghetti Sauce for Canning Recipe - Food.com banana pepper,    tomato paste,    green bell pepper,    chili dried/powder,    pepper,    oregano,    chili pepper,    cumin,    basil,    mushrooms,    onion,    garlic,    tomato,    salt,    seasoning,    brown sugar This is a very mild spaghetti sauce. Thick and chunky just like we like it. I make this with the veggies from my garden. I have tired many different homemade sauces and this is the first one that has ...

Salsa II Recipe - Food.com banana pepper,    olive oil,    pepper,    parsley,    coriander,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt,    lime juice Try Salsa II from Food.com. - 4338 Serving Size: 1 (1109) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 165.1   Calories from Fat 88 g 54 %   Total Fat 9.8 g 15 %   Saturated Fat 1...

Salsa Recipe - Food.com banana pepper,    red bell pepper,    green bell pepper,    coriander leaf,    jalapeno,    chili pepper,    lime,    onion,    garlic,    tomato,    white vinegar,    salt,    sugar For gift giving - this salsa is hot but makes wonderful additions to baskets for the holidays. Recipe source: local newspaper Serving Size: 1 (13216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...

Salsa Recipe | SparkRecipes banana pepper,    green bell pepper,    jalapeno,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    white vinegar,    salt,    sugar,    whisky Easy, delicious and healthy Salsa recipe from SparkRecipes. See our top-rated recipes for Salsa. chop all items, bring to boil, simmer 1 hour, place in canning jars immed. and place upside down overni...

Gorgeous Guacamole Recipe - Food.com banana pepper,    red onion,    pepper,    jalapeno,    avocado,    garlic,    tomato,    lime juice A smooth, silky, scrumptious, and spicy spread. (This recipe is from the cookbook How It All Vegan.) Serving Size: 1 (876) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 688.8   C...

Salsa for a crowd Recipe - Food.com banana pepper,    green pepper,    chili dried/powder,    cornstarch,    cayenne pepper,    onion,    garlic,    tomato,    white vinegar,    salt,    sugar Great way to use those tomatoes at the end of the season. Can be canned if you can keep it around that long. Serving Size: 1 (6722) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories:...

Marty's Salsa Recipe - Food.com banana pepper,    red bell pepper,    green bell pepper,    chili dried/powder,    cornstarch,    paprika,    jalapeno,    onion,    garlic,    tomato,    vinegar,    salt,    sugar A garden fresh, sweet and hot, chunky salsa. This is my father's recipe and we use it to make several gallons of salsa out of ingredients from our garden every year. We usually can it all and enjo...

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