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Barley Stir-Fry Recipe - Food.com teriyaki sauce, red onion, red bell pepper, shiitake mushroom, snap/snow peas, canola oil, barley, pepper, ginger root, spring onion, soy sauce, salt, orange juice I make this last night, we had it with a grilled chicken breast and bread sticks. Very tasty and filling. Serving Size: 1 (148) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 157...
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| Exceptional Vegetable Beef Soup Awesome Aroma, Exquisite Taste Recipe - Food.com butter, beef brisket, red onion, chili dried/powder, beef stock, barley, thyme, savory, rosemary, pepper, parsley, paprika, oregano, bay leaf, sweet basil, mushrooms, carrot, garlic, celery, green beans, tomato, spinach, cabbage, worcestershire sauce, salt, parmesan cheese, pasta, sugar, red wine, tomato juice, water This is one of my adopted recipes.....I am removing a few ingredients because i like my veggie soup lower carb. I learned from a dietician that most veggie soups are considered a carb unit due to all ...
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Dave's Southwestern Barley Salad Recipe | SparkRecipes red onion, red bell pepper, green bell pepper, picante sauce, black beans, chicken stock, barley, coriander, garlic, sweetcorn, salsa, lemon juice, lime juice, sour cream, water Refreshing salad that can be served warm or cold. Add bouillon cubes to water and bring to a boil. Stir in barley, and simmer for 45 minutes. Drain barley, set aside and let cool. In a large bowl, mix...
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| Field Camp No Bean White Chicken Chili Recipe | SparkRecipes chicken breast, condiments, preserves, sauces etc, red onion, dry cured ham, chicken stock, barley, pepper, oregano, coriander, jalapeno, chili pepper, cumin, chickpea, lime, onion, tomato, salt, monterey jack cheese, sour cream I've had trouble finding a white chili without beans. At my senior Geography field camp, my prof made this and served it to me without garbanzo beans. I added corn myself to give it a little somet...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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