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Meat Cholent Recipe - Food.com beef brisket, barley, pepper, paprika, ginger root, lima bean, onion, salt, fat, flour Religious Jewish people are not permitted to cook on the Sabbath. However, dishes prepared in advance may be kept hot in a previously lit oven. In Central Europe, one of the favourite Sabbath dishes w...
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| Pressure Cooker Cholent or Beef Barley Stew Recipe - Food.com sweet onion, tomato paste, beef stock, olive oil, barley, pepper, potato, carrot, garlic, salt, brown sugar I grew up with cholent that my mother and grandmother cooked all day and night...this is my version that is a lot quicker and a little different. Serving Size: 1 (891) g Servings Per Recipe: 4 AMT. ...
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lemon barley pilaf Recipe - Food.com butter, red bell pepper, chicken stock, barley, pepper, bay leaf, lemon, carrot, onion, salt this goes well with chicken, veal, lamb, just about anything. from bon appetit. Serving Size: 1 (219) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 222.8 Calories from Fat 43 g...
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| Portabella Mushrooms With Barley Recipe - Food.com olive oil, barley, portobello mushroom, onion, garlic, salt, stock or broth, parmesan cheese, white wine, water Serving Size: 1 (154) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 172.1 Calories from Fat 16 g 10 % Total Fat 1.8 g 2 % Saturated Fat 0.3 g 1 % Cholesterol 0 mg 0 % Sodiu...
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| Adele's Apricot Tzimmes Recipe - Food.com oil, barley, apricot, salt, honey, water My son's preschool teacher put this in a collective recipe book that the school sold as a PTA fundraiser. I haven't tried a tzimmes recipe like this before so I thought I'd post it since i...
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| Toasted Barley With Mushrooms Recipe - Food.com beef stock, barley, thyme, pepper, mushrooms, spring onion, garlic, salt, vegetable fat spread, water I got this recipe when I was on Weight Watchers. It is high in fiber, so we tucked in. Serving Size: 1 (314) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 197.3 Calories from F...
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| Cholent Recipe - Food.com oil, barley, pepper, kidney bean, potato, onion, salt, tomato juice Special tip: For easy after Shabbos clean-up, transfer cholent to a foil pan, cover with foil and put it into another foil pan and recover with foil. Then just pop it into the oven or onto the blech b...
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| Mom's Authentic Kosher Cholent Recipe Recipe - Food.com mushroom soup, onion soup, oil, barley, pepper, dried garlic, kidney bean, pinto bean, potato, onion, salt, water I haven't made this hearty looking stew, but am posting it for all of Jewish chefs. Taken from allrecipes.com. I imagine you could do this in a crockpot as well as your oven! Serving Size: 1 (476)...
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| Temple Emanu-El Vegetable Soup Recipe - Food.com beef stewing meat, split peas, vegetables, tomato soup, barley, pepper, lima bean, sweet potato, potato, onion, celery, salt, rice, water This is from the cookbook from my former Temple in NJ with a few modifications with the move to Central Florida. This also can be made in a crock pot on low for 8-10 hours. Serving Size: 1 (415) g Se...
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| Crock Pot Beef and Barley Soup Recipe - Food.com beef steak, beef stock, barley, thyme, sage, pepper, bay leaf, potato, carrot, leek, garlic, salt, water I wanted a soup without any tomato in it for a very picky student who will not eat ANYTHING with tomato in it. This turned out to be a favorite! Serving Size: 1 (681) g Servings Per Recipe: 4 AMT. P...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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