Southwestern Chicken Barley Tomato Soup Recipe - Food.com chicken breast,    black beans,    chicken stock,    barley,    spring onion,    tomato,    salsa,    water I was trying a new recipe that a friend gave me, but didn't have all of the ingredients on hand. I substituted with items that I had in the pantry, and came up with this soup. Serving Size: 1 (285...

Savory Brown Rice and Barley Recipe - Food.com sweet onion,    brown rice,    beef stock,    olive oil,    barley,    carrot,    spring onion,    tomato,    water I love the flavor of this recipe, plus it's very healthy for you. Hope you like it too :) Serving Size: 1 (201) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 200.2   Calories...

Mushroom Barley Soup Recipe - Food.com beef stock,    oil,    barley,    pepper,    dried ginger,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    water Variation of beef & barley soup recipe that was listed on the box of barley I bought. Perfect hearty (and heart healthy) meal idea and an easy weekend cooker for a whole week's worth of lunche...

Grandma's Chicken-Barley Soup Recipe - Food.com chicken thigh,    chicken stock,    olive oil,    barley,    thyme,    pepper,    parsley,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt This is the way my Grandma made barley soup (she also made a version using beef stew meat). Great on a cold day served with a crusty French bread. Serving Size: 1 (389) g   Servings Per Recipe: 8   AMT....

Natural Barley Soup Recipe by Microwaverina | ifood.tv butter,    beef stock,    barley,    pepper,    parsley,    peas,    carrot,    onion,    celery,    tomato,    salt,    vegetable fat spread,    water Mix together barley, butter, and vegetables in a large (3 to 4 quart) casserole.   Cover, cook in Radarange oven 10 minutes, stir halfway through cooking time.   Add remaining ingredients, mix well, coo...

Peach-Cucumber-Barley Salad Recipe - Food.com vegetable stock,    oil,    barley,    pepper,    basil,    chickpea,    peach,    tomato,    cucumber,    lettuce,    apple cider vinegar,    salt,    water From Good Housekeeping, 8/11. This main dish salad uses both barley and chickpeas, which makes a very satisfying meal. I think some chopped scallion is a nice addition. I cook my own chickpeas from dr...

Beef and Barley Vegetable Soup Recipe - Food.com beef consomme,    ground turkey,    ground beef,    tomato soup,    barley,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    tomato,    water My mom gave me this recipe. I've changed it slightly (basically to lower the salt content. The nutritional values will not reflect this, but keep in mind if you use the low sodium products it will...

Crock Pot Lamb Stew With Barley Recipe - Food.com lamb stewing meat,    chicken stock,    oil,    barley,    pepper,    mint,    dill,    onion,    garlic,    tomato,    sweet pepper,    salt,    white wine This is based on a recipe from BH&G's Biggest Book of Slow Cooker Recipes. This is a nice, hearty lamb stew. I serve with bread (homemade, of course!) and a salad. Serving Size: 1 (385) g   Ser...

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