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Asian Cucumber Salad Recipe - Food.com sesame seed oil, mint, ginger root, chili pepper, basil, cucumber, rice vinegar, brown sugar, lime juice Recipe source: Prevention magazine Serving Size: 1 (102) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 61.4 Calories from Fat 32 g 53 % Total Fat 3.6 g 5 % Saturated Fat 0.6 ...
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| Kohlrabi And Cucumber Spring Rolls Recipe basil, spring onion, kohlrabi, cucumber, lettuce, spring roll For those wondering what to do with Kohlrabi, we found this to be a quick and tasty way Peel and thinly slice kohlrabi. A V-Slicer works wonders for this Thinly slice cucumber, green onion tops, and ...
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Tomato cucumber onion soup Recipe by Nisha | ifood.tv tomato paste, basil, onion, celery, cucumber, vinegar, tomato juice For a variation fried bread pieces and boiled hard vegies can be added Blend all the ingredients in a blender.Chill and serve. Recipe Summary Difficulty Level: Very Easy Cook Time: 1 Minutes Ready...
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| Spicy Basil Chicken Fried Rice Recipe chicken breast, green pepper, red pepper, chili paste, soybean oil, oil, basil, lime, onion, cucumber, eggs, rice Everyone loves Chicken fried rice! This is a spicy basil version that is truly wonderful. It has a light spice and can easily be spiced up by using the optional ingredients (ground hot chillis). You m...
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| Thai Noodle Salad Recipe - Food.com chicken breast, red bell pepper, chili paste, peanut oil, mint, basil, carrot, spring onion, cucumber, cabbage, shrimp, rice vinegar, fish sauce, tofu, noodles, sugar, lime juice A refreshing main dish salad. Can be made with or without chicken, shrimp, or tofu. Serving Size: 1 (336) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 368.5 Calories from Fat ...
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| Thai Steak Salad With Basil and Mint Recipe - Food.com beef flank steak, red onion, red bell pepper, chili paste, cooking spray, pepper, mint, basil, tomato, cucumber, lettuce, salt, fish sauce, sugar, lime juice, water From Cooking Light magazine. The recipe states that if you are unfamiliar with fish sauce - use the lesser amount indicated in the recipe. Serving Size: 1 (263) g Servings Per Recipe: 4 AMT. PER SER...
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| Fiery Beef and Rice Noodle Salad Recipe | MyRecipes beef flank steak, red onion, cooking spray, pepper, chili pepper, basil, cucumber, lettuce, salt, fish sauce, noodles, sugar, lime juice Think salads aren't filling? Then you haven't tried this one packed with rice noodles, fresh vegetables, and tender steak. Instructions Checklist Step 1 Cook noodles according to package dir...
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| Spicy Beef and Tofu Salad Recipe | MyRecipes beef skirt steak, red onion, sesame seed oil, peanut oil, pepper, mint, chili pepper, basil, cucumber, lettuce, salt, fish sauce, firm tofu, sugar, lime juice Learn how to make Spicy Beef and Tofu Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Arrange tofu on several layers of paper towel...
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| Thai Chicken Wrap with Spicy Peanut Sauce Recipe | SparkRecipes chicken breast, salad, oil, peanut, sesame seed, mint, cayenne pepper, basil, carrot, spring onion, bean sprouts, cucumber, peanut butter, white vinegar, soy sauce, salt, rice vinegar, seasoning, tortilla, sugar http://www.foodnetwork.com/recipes/rachael-ray/thai-chicken-wrap-with-spicy-peanut-sauce-recipe/index.html Heat a grill pan over high heat. Toss chicken with soy and oil and grill 6 minutes on each si...
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| Shrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com hoisin sauce, mint, coriander leaf, basil, mung bean, jicama, carrot, cucumber, lettuce, cabbage, shrimp, peanut butter, rice paper, noodles, water Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce. Serving Size: 1 (31) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 38.3 Calories fro...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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