Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 basil
 mint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeShells with Salsa Cruda Recipe | MyRecipes
provolone,    red onion,    olive oil,    pepper,    parsley,    mint,    basil,    garlic,    tomato,    balsamic vinegar,    salt,    pasta
Learn how to make Shells with Salsa Cruda. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 10 ingredients (through garlic) i...


picture of recipeKona Mango Dressing Recipe - Food.com
olive oil,    thyme,    pepper,    mint,    chives,    basil,    mango,    white wine vinegar,    salt,    honey
Refreshingly different salad dressing, You can experiment with different greens, such as watercress, curly endive, radicchio and arugula.
Serving Size: 1 (168) g   Servings Per Recipe: 1   AMT. PER SERV...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com
red bell pepper,    quinoa,    vegetable stock,    peanut oil,    cashew,    mint,    ginger root,    red chili,    basil,    edamame,    pineapple,    lime,    spring onion,    garlic,    soy sauce,    mirin,    pineapple juice,    water
A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...


picture of recipeA Different Salsa Verde Recipe - Food.com
olive oil,    pepper,    parsley,    mint,    caper,    basil,    garlic,    anchovy,    salt
This is from Herbs and Spices the Cook's Reference by Jill Norman. I've never seen one like this! It sounds more like a flavored oil sauce. Serve with poached or baked fish, grilled meats, art...


picture of recipeSpring Couscous Stuffed Bell Peppers Recipe - Food.com
feta cheese,    bell pepper,    garlic salt,    ground beef,    olive oil,    pepper,    oregano,    mint,    basil,    onion,    sun dried tomatoes,    tomato,    cous cous
Spring Stuffed Peppers Recipe from Festival Foods
Serving Size: 1 (378) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 730.9   Calories from Fat 280 g 38 %   Total Fat 31.1 g 47 % ...


picture of recipePasta With Green Vegetables and Herbs Recipe - Food.com
feta cheese,    olive oil,    thyme,    pepper,    parsley,    mint,    basil,    peas,    spring onion,    onion,    garlic,    asparagus,    zucchini/courgette,    salt,    pasta
Adapted from a recipe in Gourmet magazine, this is great with fresh peas and herbs from the garden.
Serving Size: 1 (503) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 882   Calo...


picture of recipeTomato-Pasta Salad Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    pepper,    mint,    basil,    garlic,    tomato,    salt,    mozzarella cheese,    pasta
This was given to me by a co-worker after our Christmas luncheon. The flavors work so well together. This is great for a side or pot luck. Enjoy.
Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. ...


picture of recipePersian Cucumber Salad Recipe - Food.com
walnut,    white peppercorn,    mint,    basil,    raisin,    onion,    cucumber,    lettuce,    salt,    yogurt (plain),    water
This is a very refreshing salad, Lovely served with BBQ'd chicken or any BBQ
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 92.4   Calories from Fat 23 g...


picture of recipeLeaves and Herbs Salad Recipe - Food.com
olive oil,    pecan,    mint,    basil,    apple,    lettuce,    lemon juice
This is a Spring Salad compliments of the Wal-Mart produce section (got it from one of those recipe cards). I had some leftover fresh basil that I needed to use. This salad is just delicious!
Serving ...


picture of recipeFresh Orange Cranberry Fig Relish Recipe - Food.com
mint,    basil,    fig,    cranberry,    orange marmalade,    balsamic vinegar
Easy, beautiful, delicious! Adapted from Better Homes & Gardens.
Serving Size: 1 (905) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 333.8   Calories from Fat 4 g 1 %   Total ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01