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French Herb Dip Recipe - Food.com tarragon, parsley, oregano, cloves, basil, lemon, spring onion, garlic, yogurt (plain) Serving Size: 1 (33) g Servings Per Recipe: 28 AMT. PER SERVING % DAILY VALUE Calories: 22.4 Calories from Fat 10 g 47 % Total Fat 1.2 g 1 % Saturated Fat 0.7 g 3 % Cholesterol 4.5 mg 1 % Sodi...
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| Green Sauce Recipe - Food.com olive oil, tarragon, pepper, parsley, chives, basil, gherkin, mustard, apple cider vinegar, salt, yogurt (plain) This is a variation of the famous Frankfurter Grüne Sauce (Frankfurt Green Sauce). It's great with grilled salmon. Serving Size: 1 (180) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VA...
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Green Mayonnaise Sauce Recipe - Food.com tarragon, parsley, chives, basil, spinach, mustard, salad dressing, mayonnaise, lemon juice This is great with chips or crackers to dip in, or even as a nice spread. Posted for Zaar World Tour 05 Serving Size: 1 (31) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5 Cal...
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| Asian Plum Sauce for Canning Recipe - Food.com tarragon, ginger root, chili pepper, thai basil, basil, plum, onion, garlic, vinegar, soy sauce, salt, brown sugar, sugar This is a sweet and sour condiment. Use it in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, pork, noodles, and deep-fried tofu as well as for roast duck or chicken. ...
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| Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil, thyme, tarragon, savory, sage, rosemary, oregano, mint, marjoram, lavender, fennel seeds, bay leaf, basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...
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| Flavoured Aromatic Herb and Fruit Oil Recipe - Food.com lemon peel, orange peel, olive oil, thyme, tarragon, rosemary, pepper, marjoram, lavender, red chili, bay leaf, basil, garlic I always make my own flavoured oils and vinegar - I use them for cooking and also to give as gifts. I am lucky enough to have a garden large enough in which I can devote large areas totally to herbs, ...
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| Tarragon-wine Mustard Sauce Recipe olive oil, tarragon, mustard powder, basil, mustard, white vinegar, white wine This tasty versatile sauce is only limited by your imagination. I've used it for vegetables, as a meat basting sauce, sandwiches, fish and even cheese wedges. It's great as a gift when bottled...
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| Herb Salsa Recipe - Food.com olive oil, tarragon, pepper, chives, basil, shallot, garlic, salt, lemon juice A great way to use garden herbs for topping fish or vegetables. Recipe source:local newspaper Serving Size: 1 (181) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 992.8 Calories...
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| Sauce Vierge Recipe - Food.com olive oil, tarragon, pepper, coriander seed, chervil, basil, lemon, shallot, garlic, tomato, salt, lemon juice This no-cook/no frills sauce is fabulous with shellfish. It is great with steaming-hot clams, anchovies and pasta or with cold, peel-and-eat shrimp. Fresh herbs, the best olive oil you can find and su...
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| Spice Blend for Fish Recipe - Food.com dried chervil, tarragon, parsley, marjoram, basil From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 32.1 Ca...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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