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appetizer,main,side
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 basil
 thyme

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picture of recipeTasty Tofu! A Zesty Herb Marinade Recipe
olive oil,    thyme,    rosemary,    basil,    garlic,    salt,    lemon juice
The most common complaint about tofu is that it’s “too bland”. Well, of course it is when you’re eating it by itself! You need to put some flavor into that sponge and let it so...


picture of recipeLemon-Herb Rub Recipe - Food.com
lemon peel,    thyme,    rosemary,    pepper,    basil,    garlic,    salt
A light and flavorful rub for seafood, chicken, or pork prepared on the grill. Adapted from Weber Grill's website. Cooking time is resting/marinating time.
Serving Size: 1 (3) g   Servings Per Reci...


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picture of recipeCajun Seasoning Recipe - Food.com
thyme,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    basil
This is from chef Rick Rodgers. He adds basil and thyme a little different than some Cajun seasonings. Posted for ZWT 5.
Serving Size: 1 (5) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   ...

recipes with the same ingredients...
Rick Rodgers' Cajun Seasoning Recipe - Food.com


picture of recipeCaribbean Seasoning Recipe - Food.com
thyme,    white peppercorn,    pepper,    paprika,    cayenne pepper,    basil,    salt
From The Sugarmill Caribbean Cookbook
Serving Size: 1 (27) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 40.9   Calories from Fat 12 g 31 %   Total Fat 1.4 g 2 %   Saturated Fat 0....


picture of recipeMediterranean Herb Rub Recipe | MyRecipes
thyme,    sage,    pepper,    fennel seeds,    basil,    salt
Learn how to make Mediterranean Herb Rub. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine the ingredients in a small bowl. Coat 2 ...

recipes with the same ingredients...
Big Batch Mediterranean Herb Rub Recipe | Real Simple


picture of recipeEasy Greek Seasoning Recipe - Food.com
thyme,    oregano,    mint,    marjoram,    dried onion,    dried garlic,    basil
Ethnic blend of spices to be used on meats, poultry, salads and many other dishes. This one is made with spices found in most kitchens already and is quick to mix up. Makes enough for one to four reci...


picture of recipeHerbes De Provence Recipe - Food.com
thyme,    savory,    sage,    rosemary,    oregano,    lavender,    basil
From herbsearch.com. Every experienced cook has a different recipe for herbs de Provence. This is a good basic recipe to start with. Experiment with the proportions and find the flavor blend that suit...


picture of recipeGarlic Feta Cheese Dip Recipe - Food.com
feta cheese,    thyme,    oregano,    dill,    basil,    garlic,    mayonnaise,    cream cheese
A friend made this at a get-together and it quickly disappeared and was on high demand, so she gave me this recipe. Great if you like garlic! (NOTE: This IS a garlic recipe and has a strong garlic tas...


picture of recipeHerbes De Provence - Simple Spice Mix from Vegetarian Times Recipe - Food.com
thyme,    savory,    rosemary,    oregano,    marjoram,    basil
Entered for safe-keeping. From June 2012 Vegetarian Times. Once always available at the corner grocer, sometimes it is hard to find this French Provencal summertime grilling spice mix. There are many ...


picture of recipeLondon Broil Marinade Recipe - Food.com
olive oil,    thyme,    oregano,    basil,    garlic,    mustard,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    soy sauce,    lemon juice
This London broil marinade recipe from Food.com is full of tasty flavors.
Serving Size: 1 (46) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.7   Calories from Fat 164 g 93 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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