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Greek Chicken Recipe chicken breast, red onion, feta cheese, yellow/orange bell pepper, olive oil, oregano, basil, garlic, tomato, pasta, lemon juice Easy tasty chicken recipe, good enough for comapny fare Cook pasta according to package directions, omitting salt and fat. Heat oil in a large nonstick skillet over medium-high heat. Add chicken to p...
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Pasta Primavera Recipe | MyRecipes red onion, yellow/orange bell pepper, red pepper, chicken stock, olive oil, cooking spray, basil, peas, garlic, asparagus, tomato, salt, parmesan cheese, pasta, whipped cream Learn how to make Pasta Primavera. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook pasta according to package directions, omitting sa...
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| Toasted Almond Bell Peppers Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, almond, white peppercorn, basil Another simple and nutty side dish... Serving Size: 1 (84) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 133.7 Calories from Fat 93 g 70 % Total Fat 10.4 g 15 % Saturated Fat...
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| Orzo with Peppers and Asparagus Recipe | MyRecipes orzo pasta, yellow/orange bell pepper, red bell pepper, olive oil, pepper, parsley, mint, basil, garlic, asparagus, salt, parmesan cheese Time: 30 minutes. This colorful recipe is a fresh twist on the classic pasta salad. Reader Michele Wagner, who gave us the recipe, suggests serving it with grilled salmon, but it's a nice side for...
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| Chicken Chili Recipe - Food.com chicken, chicken breast, yellow/orange bell pepper, red bell pepper, chili dried/powder, olive oil, pepper, cloves, cayenne pepper, cumin, basil, onion, garlic, tomato, salt From Ina Garten (the Barefoot Contessa). Serve with corn chips, chopped onions etc. Also a great way to use up leftover chicken. Serving Size: 1 (535) g Servings Per Recipe: 12 AMT. PER SERVING % DA...
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| 3 Pepper Pasta Recipe - Food.com red onion, yellow/orange bell pepper, red bell pepper, green bell pepper, olive oil, basil, mushrooms, garlic, sausage, red wine vinegar, pasta, sugar This is a family favorite. I modified this recipe from an old roommate in college. She would make a vegetarian version without Italian sausage. It was also wonderful. Hope you enjoy! Serving Size: 1 (...
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| Provencale Chicken Supper Recipe | MyRecipes chicken breast, white bean, cannellini bean, yellow/orange bell pepper, pepper, oregano, basil, garlic, tomato, salt Use bone-in chicken breasts for this French-country dish. Instructions Checklist Step 1 Place the chicken in an electric slow cooker; sprinkle with basil, salt, and black pepper. Add the bell pepper...
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| Pasta Salad With Roasted Vegetables Recipe - Food.com red onion, feta cheese, yellow/orange bell pepper, red bell pepper, olive oil, pine nut, pepper, basil, spring onion, garlic, aubergine/eggplant, salt, pasta, lemon juice One of Ina Garten's recipes, I've been looking for a pasta salad for years, lots of misses, never a hit, till I tried this one. Not only good for picnics, but all sorts of get together, even m...
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| Hearty Mediterranean Salad Recipe - Food.com wheat berry, red onion, feta cheese, yellow/orange bell pepper, olive oil, lemon verbena, basil, lemon, spring onion, tomato, salt This is a delicious, hearty salad that utilizes fresh veggies, herbs, and a good-for-you grain. I came up with this recipe just by chopping, dumping, and tasting. The prep time includes the overnight ...
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| Wild Rice Salad Recipe - Food.com feta cheese, yellow/orange bell pepper, green bell pepper, wild rice, brown rice, olive oil, pine nut, thyme, mustard powder, basil, spring onion, garlic, red wine vinegar, lemon juice, water I modified the original recipe. This is a very pretty and tangy tasting salad. The wild rice and pine nuts add a nice crunch to an otherwise slightly boring salad. Be generous with the feta and serve ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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