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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf
 bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeShrimp Casserole Recipe
butter,    tomato sauce,    ribs,    bell pepper,    pepper,    bay leaf,    onion,    garlic,    celery,    shrimp,    salt,    rice,    cheese,    cream
Goes great with a green salad, french bread and tea.
Saute peppers, celery, onion, garlic and bay leaf in butter.   Add to shrimp and rice: tomato sauce, cream, salt, pepper and Tobasco Sauce.   Pour in...


picture of recipeRed Beans And Rice Recipe
creole seasoning,    andouille sausage,    bell pepper,    hot sauce,    thyme,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    ham,    worcestershire sauce,    salt,    rice
Red beans and rice is an emblematic dish of Creole cuisine.
Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...


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picture of recipeShrimp-and-Sausage Jambalaya Recipe | MyRecipes
creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    oregano,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    sausage,    rice
Many Cajun and Creole dishes are seasoned with the so-called holy trinity--bell pepper, onion, and celery. This Creole-style jambalaya has lots of tomato in it.
Instructions Checklist   Step 1   Heat oi...


picture of recipeNew Orleans Chicken with Creamy Wine Sauce Recipe - Food.com
butter,    chicken breast,    bell pepper,    chicken stock,    pepper,    paprika,    bay leaf,    mushrooms,    onion,    celery,    salt,    seasoning,    white wine,    sour cream,    flour
This is a rich sauce for an easy dinner.
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 263.1   Calories from Fat 160 g 61 %   Total Fat 17.9 g 27 %   Saturate...


picture of recipeAndouille And Chicken Jambalaya Recipe
chicken,    andouille sausage,    bell pepper,    oil,    cayenne pepper,    bay leaf,    spring onion,    onion,    salt,    rice,    water
This is a wonderful recipe from Emeril for a cold evening.
Heat oil in a large cast iron dutch oven over medium heat.   Add onions, bell peppers, 2 teaspoons of the salt and 1 tsp of the cayenne.   Stir...


picture of recipeCrawfish Etouffee Recipe
butter,    bell pepper,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    salt,    water,    flour
This is another great recipe from Emeril.
Melt butter in a large skillet over medium high heat.   Add onions, celery and bell peppers and saute until soft and golden, about 10 to 12 minutes.   Add crawf...


picture of recipeRed Beans and Rice Recipe - Food.com
butter,    red bean,    kitchen bouquet,    liquid smoke,    bell pepper,    thyme,    pepper,    parsley,    dried onion,    dried garlic,    bay leaf,    onion,    garlic,    salt,    cajun seasoning,    fat,    water
A super close Popeyes version we love. Using the Liquid smoke and butter gives you the smooth taste and texture of the beans from popeyes with out the ham hock. Just right with a bowl of hot butter ri...


picture of recipeSpicy Red Beans And Rice Recipe
pickled pork,    red bean,    bell pepper,    hot sauce,    thyme,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    sausage,    worcestershire sauce,    salt,    tomato ketchup/catsup,    rice
SPICY RED BEANS AND RICE
Drain beans then put in a large heavy pot and add 3 quarts fresh water.   Cover and simmer for one hour or until beans are tender.   Watch that the water does not boil down too...


picture of recipeCajun Meatloaf Recipe
butter,    evaporated milk,    liquid smoke,    bell pepper,    ground beef,    pepper,    nutmeg,    mustard powder,    cayenne pepper,    cumin,    dried onion,    bay leaf,    basil,    allspice,    onion,    garlic,    celery,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs
Twist to meatloaf
combine the first 11 ingredients and set aside.   melt butter in a 1 quart skillet,over medium heat,add vegetable mixture and tobasco,worcestershire and liquid smoke.   saute till it s...


picture of recipeBeef - Rice Creole Recipe
bell pepper,    red pepper,    ground beef,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    tomato,    salt,    rice,    water,    flour
My mother in law gave this to me and I tried it out the other night. It was pretty good so I thought I'd share it.
Cook and stir the ground beef in at least a 10" skillet until lightly brown ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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