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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bay leaf
 cardamom

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeQuatre Epices En Dix Epices Recipe - Food.com
thyme,    nutmeg,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    allspice
Mostly Vegetables version. Someone can't count [grin]
Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 119.4   Calories from Fat 45 g 38 %   Total Fat 5.1 g ...


picture of recipeCold Spicy Lemon and Orange Chicken Recipe - Food.com
chicken breast,    olive oil,    turmeric,    peppercorn,    ginger root,    coriander seed,    coriander,    chili pepper,    cardamom,    bay leaf,    tomato,    salt,    orange juice,    lemon juice,    creme freche,    sour cream,    yogurt (plain)
This looks so attractive when it is ready to serve that there's no need for any garnish. From simply seasonal by Claire Macdonald, don't be put off by long ingredient list it is really easy.
S...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeAromatic Pork With Baby Zucchini and Figs Recipe - Food.com
pork loin,    olive oil,    pepper,    paprika,    cumin,    cardamom,    bay leaf,    fig,    onion,    garlic,    zucchini/courgette
This is so delicous
Serving Size: 1 (950) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 368.5   Calories from Fat 90 g 24 %   Total Fat 10 g 15 %   Saturated Fat 2.4 g 12 %   Choles...


picture of recipeScotch Broth Recipe - Food.com
hot sauce,    barley,    thyme,    rosemary,    pepper,    celery seed,    cardamom,    bay leaf,    turnip,    onion,    garlic,    celery,    lamb,    salt,    water
A traditional scotish lamb and barley stew.
Serving Size: 1 (421) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 533.3   Calories from Fat 275 g 52 %   Total Fat 30.6 g 47 %   Satur...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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