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All Purpose Beef Seasoning Mix Recipe - Food.com chili dried/powder, thyme, white peppercorn, pepper, paprika, mustard powder, dried onion, dried garlic, bay leaf, sweet basil, salt If you're not watching your salt intake, replace the salt substitute with table salt Serving Size: 1 (6) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 19.4 Calories from F...
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| Spicy Silverside With Honey and Lime Glaze Recipe - Food.com beef silverside, mustard powder, cloves, bay leaf, carrot, onion, garlic, honey, brown sugar, lime juice I hated silverside as a kid, it was horrible .But I put my bad memories aside to give it a try. The result was a mixture of a few cooking books. I luv it now and the leftovers for sandwiches are aweso...
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Leeks in Cheese Sauce Recipe - Food.com butter, nutmeg, mustard powder, dried garlic, bay leaf, leek, salt, cheddar cheese, milk, flour We eat alot of leeks here in Belgium. This has to be one of my favorite ways to prepare and eat them. The cheese sauce doesn't overpower or mask their flavor, it simply complements it. Serving Siz...
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| Pork Loin with Brandy and Dried Cherries Recipe | MyRecipes pork loin, redcurrant jelly, chicken stock, cooking spray, thyme, pepper, mustard powder, bay leaf, cherry, onion, garlic, salt, brandy Soaking dried cherries in brandy softens the fruit and yields deep flavor. Serve with rice, and garnish with flat-leaf parsley. Instructions Checklist Step 1 Combine cherries and brandy in a small b...
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| Hungarian Goulash Recipe - Food.com oil, paprika, mustard powder, cayenne pepper, bay leaf, onion, garlic, beef, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, pasta, water, flour This is my mom's rendition of grandma's recipe. It is yummy and tastes even better the 2nd day! :) Serving Size: 1 (333) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 10...
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| The Ultimate Irish Feast Recipe - Food.com butter, corned beef, oil, pepper, parsley, mustard powder, cloves, bay leaf, potato, carrot, onion, garlic, cabbage, mustard, red wine vinegar, vegetable fat spread, fat, brown sugar, water The best tasting corned beef ever. I don't always add the cabbage, onions and potatoes; I prefer to make a separate casserole, as I am not fond of boiled cabbage. Either way, it's the glaze th...
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| Prosciutto-Wrapped Duck Appetizers Recipe | MyRecipes dry cured ham, olive oil, cooking spray, pepper, mustard powder, bay leaf, garlic, duck, red wine, lemon juice Duck is available at most supermarkets. Don't overmarinate or the duck will become tough. You can use dove or goose instead of duck, and substitute turkey bacon for the prosciutto. Instructions Ch...
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| Corned Beef With Mustard Sauce Recipe - Food.com butter, beef silverside, corned beef, peppercorn, mustard powder, cloves, chives, bay leaf, onion, vinegar, brown sugar, milk, flour This recipe comes from Fresh a cooking series of TV chanel Ninemsn.com.au in Australia and tastes very yummy. Serving Size: 1 (324) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Sauerbraten Stew Recipe | MyRecipes ginger cookie/biscuit, beef steak, beef stock, pepper, mustard powder, cloves, dried ginger, bay leaf, raisin, onion, cabbage, beef, red wine vinegar, salt, noodles, brown sugar, flour Learn how to make Sauerbraten Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 4 ingredients. Dredge meat in flour mixt...
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| Sauerbraten Recipe - Food.com beef topside, pepper, peppercorn, mustard powder, cloves, bay leaf, lemon, onion, vinegar, salt, sugar, water, flour This a German dish that I am yet to try. It is supposedy an all time German favourite. Serving Size: 1 (124) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 441.9 Calories from F...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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