Fillets of Sole Queen Victoria Recipe by Amandamac | ifood.tv egg whites,    heavy cream,    hot sauce,    tarragon,    pepper,    parsley,    bay leaf,    lemon,    onion,    sole,    salt,    white wine Heavenly, superb, outstanding, are just some words to describe Fillets Of Sole Queen Victoria. An assortment of fabulous flavors, the Fillets Of Sole Queen Victoria recipe is one of those dishes you s...

Tarragon-Wine Jelly Recipe by deasia | ifood.tv tarragon,    bay leaf,    gelling agent,    sugar,    green food coloring,    yellow food coloring,    white wine,    water Sterilize 5 (6-oz) jelly glasses with lids and 5 forks (see Directions for Sterilizing).   Wash and dry tarragon leaves; chop finely.   Turn into small bowl with bay leaf.   Add boiling water.   Let stand...

Irish Beef Stew Recipe - Food.com butter,    beef sirloin steak,    tomato paste,    beef stock,    thyme,    tarragon,    sage,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    worcestershire sauce,    stout A classic Irish comfort food Serving Size: 1 (1326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 965.5   Calories from Fat 269 g 28 %   Total Fat 29.9 g 46 %   Saturated Fat 13.2 ...

Baked Salmon Provencale Recipe - Food.com butter,    seafood stock,    olive oil,    thyme,    tarragon,    sage,    saffron,    bay leaf,    olive,    garlic,    tomato,    salmon,    salt,    white wine A salmon dish with a French twist. Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 393.7   Calories from Fat 154 g 39 %   Total Fat 17.2 g 26 %   Saturated Fat ...

Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil,    thyme,    tarragon,    savory,    sage,    rosemary,    oregano,    mint,    marjoram,    lavender,    fennel seeds,    bay leaf,    basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...

Flavoured Aromatic Herb and Fruit Oil Recipe - Food.com lemon peel,    orange peel,    olive oil,    thyme,    tarragon,    rosemary,    pepper,    marjoram,    lavender,    red chili,    bay leaf,    basil,    garlic I always make my own flavoured oils and vinegar - I use them for cooking and also to give as gifts. I am lucky enough to have a garden large enough in which I can devote large areas totally to herbs, ...

Veal Roulades Recipe by christopherr | ifood.tv butter,    dry cured ham,    chicken stock,    tarragon,    parsley,    bay leaf,    basil,    spring onion,    veal,    salt,    bread crumbs,    vegetable fat spread,    white wine,    brandy,    flour In 2 tablespoons hot butter in medium skillet, saute onion until soft—2 minutes.   Remove from heat.   Add bread crumbs, tarragon, basil, and parsley; toss until well combined.   Arrange pieces of ...

Goat Cheese and Fresh Herb Souffle Recipe | MyRecipes butter,    goat's cheese,    tarragon,    pepper,    parsley,    dill,    chives,    bay leaf,    eggs,    salt,    parmesan cheese,    milk,    flour Learn how to make Goat Cheese and Fresh Herb Soufflé. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat the oven to 375 . Butte...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01