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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 red pepper

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picture of recipeQuick Bean Salad Recipe - Food.com
green pepper,    red pepper,    olive oil,    pepper,    parsley,    shallot,    celery,    bean,    white wine vinegar,    salt,    honey
A few simple ingredients that come together to make a quick, healthy bean salad that is great as a side or lunch when mixed with lettuce.
Serving Size: 1 (35) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeSimple Seven Bean Salad Recipe | SparkRecipes
red onion,    red pepper,    olive oil,    pepper,    parsley,    garlic,    bean,    green beans,    sweetcorn,    red wine vinegar,    salt,    sugar
This salad gets better the longer it marinates so allow it to chill in the fridge for at least a few hours - or overnight.
Thoroughly rinse and drain the beans and corn. Mix together vinegar, sugar, o...


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picture of recipeBean & rice salad Recipe | SparkRecipes
green pepper,    red pepper,    onion,    bean,    tomato,    balsamic vinegar,    cajun seasoning,    rice
Easy, delicious and healthy Bean & rice salad recipe from SparkRecipes. See our top-rated recipes for Bean & rice salad.
Prepare the rice. Drain the can of mixed beans. Cut veggies (thin). Mix...


picture of recipeTwenty-Minute Chili Recipe | SparkRecipes
red pepper,    chili dried/powder,    black beans,    chili pepper,    cumin,    bean,    tomato,    sweetcorn,    salsa,    cheddar cheese,    sour cream
combine first 8 ingredients in a large saucepan; cover. Bring to a boil. Reduce heat; simmer 10 minutes, stirring occasionally. Ladle chili into individual bowls top each serving with 1T sour cream an...


picture of recipeTurkey Taco Salad Recipe | SparkRecipes
red pepper,    ground turkey,    black beans,    vegetables,    pepper,    coriander,    cayenne pepper,    dried onion,    dried garlic,    pinto bean,    onion,    bean,    tomato,    lettuce,    tortilla
A very hearty serving of to die for taco salad. You won't even think it's turkey!
Season turkey to taste while browning in a drop or two of extra virgin olive oil. Meanwhile begin cooking the ...


picture of recipeBean Stew Recipe by admin | ifood.tv
red pepper,    oil,    pepper,    carrot,    onion,    celery,    bean,    tomato
1. Place beans in a large bowl, pour over enough cold water to cover and set aside to soak overnight, then drain. Place beans in a saucepan, pour over abundant cold water, bring to the boil over high ...


picture of recipeMixed Bean Pasta Salad Recipe - Food.com
yellow/orange pepper,    red pepper,    hot sauce,    pepper,    bean,    white wine vinegar,    soy sauce,    salt,    pasta
Great for a pot luck or picnic. If you don''t have the dressing ingredients to hand use a shop-bought fat-free French-style dressing instead.
Serving Size: 1 (166) g   Servings Per Recipe: 4   A...


picture of recipeFour Bean Mix Bruschetta Recipe - Food.com
red pepper,    chili pepper,    garlic,    bean,    tomato,    water
I wanted to use the four mix beans in something different and I thought I'd play with this. You can use this as a bruschetta top or a very nice spicy, chunky dip. The possibilities are endless.
Se...


picture of recipeDad's Cold Bean Salad Recipe - Food.com
pink bean,    bell pepper,    red pepper,    oil,    paprika,    lima bean,    peas,    onion,    celery,    bean,    green beans,    sweetcorn,    white vinegar,    salt,    sugar,    water
Great for a cookout. Best if made the day before and refrigerated so the flavors combine. You can lighten up the recipe by substituting the sugar for 1 1/2 times it's amount of Splenda.
Serving Si...


picture of recipeNancy's Chili Recipe - Food.com
green pepper,    red pepper,    chili dried/powder,    ground beef,    tomato soup,    pepper,    jalapeno,    kidney bean,    mushrooms,    onion,    bean,    pork,    salt
My Mom's chilli and by far the best Chili I've had.
Serving Size: 1 (121) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 144.4   Calories from Fat 55 g 39 %   Total Fat 6....





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