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 Black-Eyed Pea Hummus Recipe | MyRecipes
pitta bread, sesame seed, paprika, chives, cumin, black-eyed pea, garlic, tahini, salt, lemon juice
Make-ahead tip: Hummus can be made up to two days in advance; just cover and chill.
Instructions Checklist Step 1 Drop garlic through chute of food processor with processor on; process 3 seconds or ...
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 Black-Eyed Pea Hummus Recipe - Food.com
sesame seed, paprika, cumin, black-eyed pea, spring onion, garlic, tahini, salt, lemon juice
This is a delicious variation of hummus that we enjoy on top of multi-grain tortilla chips. Served with a variety of vegetables or other crackers would work as well. This recipe is adapted from My Rec...
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