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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 black olive
 fennel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOrange And Fennel Salad Recipe
black olive,    olive oil,    pepper,    orange,    fennel,    endive,    salt
In a large salad bowl, combine fennel, endive, oranges and olives.   Sprinkle with salt and pepper, drizzle with oil and toss gently.   Let stand 2 – 3 minutes to alow flavors to blend. Divide eve...


picture of recipeItalian Shrimp, Scallop, and Calamari Salad Recipe | MyRecipes
kalamata olive,    black olive,    pepper,    parsley,    olive,    onion,    fennel,    tomato,    scallop,    shrimp,    red wine vinegar,    salt,    lemon juice
Learn how to make Italian Shrimp, Scallop, and Calamari Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring a large pot of lightl...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeFennel, Orange and Olive Salad Recipe - Food.com
black olive,    red onion,    olive oil,    pepper,    orange,    fennel,    salt
This very simple, low-fat, Italian peasant style salad is a lovely, refreshing accompaniment to plain meat and fish dishes.
Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeRoman Orange and Fennel Salad Recipe - Food.com
black olive,    olive oil,    oil,    pepper,    orange,    fennel,    red wine vinegar,    salt
Refined version of Lidia's recipe.
Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.6   Calories from Fat 109 g 68 %   Total Fat 12.1 g 18 %   Saturated ...


picture of recipeBryan's Chicken Provencal Recipe - Food.com
black olive,    oil,    herbes de provence,    pepper,    onion,    garlic,    fennel,    tomato,    anchovy,    whole chicken,    salt,    red wine
This is my version of a classic dish made in Provence, France. It makes use of the classic Provencal staples: chicken, tomatoes, olives, and herbes de Provence. It was adopted from a recipe in Food ...


picture of recipeMarinated Olives and Fennel Recipe - Food.com
kalamata olive,    black olive,    lemon peel,    olive oil,    oil,    thyme,    rosemary,    olive,    garlic,    fennel,    lemon juice
This can be used as an appetizer or as a side to any Italian meal. You can use dried roesmary and thyme instead of fresh.
Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...


picture of recipeSpanish Green Salad With Roasted Red Peppers and Preserved Lemon Recipe - Food.com
black olive,    red pepper,    olive oil,    pepper,    lemon,    carrot,    garlic,    fennel,    tomato,    lettuce,    salt
I was attending a dinner party where the theme was Spanish food, and I was responsible for bringing a salad. The funny thing about Spain is that their salads are either super plain (e.g. a couple of t...


picture of recipeGreek Fennel With Italian Bread Recipe - Food.com
black olive,    feta cheese,    olive oil,    pepper,    onion,    garlic,    fennel,    tomato,    salt,    lemon juice
I love this recipe! It's so easy and tasty. You can easily use it with pasta or polenta rather than bread as well if you want more of a main dish. This is a great summer dish.
Serving Size: 1 (340...


picture of recipeMediterranean Sea Bass With Fennel and Pernod Recipe - Food.com
black olive,    olive oil,    star anise,    pepper,    dill,    garlic,    fennel,    bass,    salt,    pernod
Pernod and fennel's slight sweetness complement each other perfectly, and the flavor of the sea bass benefits greatly from the marriage.
Serving Size: 1 (777) g   Servings Per Recipe: 2   AMT. PER S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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