Panch Phoron - Indian 5-Spice Recipe - Food.com black mustard seeds,    black onion seed,    fenugreek/methi seed,    fennel seeds,    cumin Panch Phoran is a Bengali spice mixture used to provide a base flavoring to many Indian recipes. The flavors drift from one to another with each bite, giving the spices a chance to surprisingly show t...

Spicy Plum Chutney Recipe - Food.com black mustard seeds,    walnut,    black onion seed,    ginger root,    fennel seeds,    green chili,    coconut,    raisin,    plum,    salt,    sugar,    ghee This sweet and spicy chutney is from my favorite Indian Vegetarian Cookbook. Serving Size: 1 (1245) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1629.1   Calories from Fat 448 g...

North African Ras El Hanout Spice Mix Recipe - Food.com cornstarch,    turmeric,    saffron,    pepper,    nutmeg,    black onion seed,    mace,    coriander seed,    cloves,    celery seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    dried garlic,    anise,    rose wine A must for nearly all Tagines, Couscous & North African recipes; I can always obtain it here in France but, as I list this in so many of my recipes I thought I would devise a copycat or cheat...

Sesame Spice Mix Recipe - Food.com thyme,    sesame seed,    rosemary,    black onion seed,    cinnamon,    cumin,    black sesame seeds This is the sesame mix I use to make spicy tahini cookies or Zahtar pancakes. Serving Size: 1 (150) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 845.8   Calories from Fat 653 g ...

Kashmiri Garam Masala Recipe - Food.com pepper,    nutmeg,    black onion seed,    fennel seeds,    cloves,    cinnamon,    cumin,    cardamom I use this in my Recipe #177580. Use the freshest spices you can source. Store in an airtight container in a cool, dry & dark place. I've guessed the timing - bashing those cardamom pods varie...

Masala Sauce Recipe - Food.com butter,    garam masala,    black onion seed,    mint,    coriander leaf,    green chili,    coconut milk,    onion,    garlic,    tomato,    lime juice,    yogurt (plain),    ghee Help With Cooking.com Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.6   Calories from Fat 125 g 75 %   Total Fat 13.9 g 21 %   Saturated Fat 10.3 g 51 %   ...

Murri Naqi Substitute Recipe - Food.com walnut,    saffron,    black onion seed,    fennel seeds,    celery seed,    carob,    anise,    lemon,    quince,    salt,    bread crumbs,    bread,    honey,    water,    flour A substitute for murri naqi, the medieval Arabic fermented barley paste. Recipe courtesy of Duke Cariadoc of the Mists, mka David Friedman. Serving Size: 1 (799) g   Servings Per Recipe: 1   AMT. PER SE...

Hussaini Tamatar Qoot (Tomato Chutney) - Recipe #5120 - Foodgeeks black mustard seeds,    chili dried/powder,    oil,    turmeric,    black onion seed,    ginger root,    curry leaf,    green chili,    asafoetida,    garlic,    tomato,    salt,    sugar Try this recipe for Hussaini Tamatar Qoot (Tomato Chutney) on Foodgeeks.com Heat oil and fry mustard seeds, nigella seeds, curry leaves and asafoetida until the spices start to crackle. Add the garlic...

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