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Vegetable Stir Fry Recipe - Food.com shiitake mushroom, snap/snow peas, chicken stock, vegetables, olive oil, garlic, celery, bok choy, cabbage, broccoli, soy sauce I'm fasting meat, but if you want you can add any kind of cooked meat. I'm adding this recipe so I can track my calories. It's surprisingly tasty. Serve over rice, spooning some of the ext...
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| Spinach Fried Rice Recipe - Food.com brown rice, sesame seed oil, mushrooms, spring onion, garlic, celery, spinach, bok choy, soy sauce, white wine Serving Size: 1 (229) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 558.5 Calories from Fat 48 g 9 % Total Fat 5.3 g 8 % Saturated Fat 1 g 5 % Cholesterol 0 mg 0 % Sodium 3...
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Bok Choy Salad Recipe - Food.com green pepper, oil, pepper, pineapple, bamboo shoots, garlic, celery, bok choy, vinegar, soy sauce Posted for ZWT7-The South Pacific Isands. An easy Hawaiian salad I found on alleasyrecipes.com. Serving Size: 1 (167) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 213.5 Calori...
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| Black Bean, Bok Choy, Miso Soup Recipe | SparkRecipes miso, black beans, vegetable stock, carrot, onion, leek, celery, bok choy, cabbage, water I threw this all together in my slow cooker based on a few different recipes I had seen and what I had on hand in the kitchen. Very healthy, low calorie and definitely vegan! Cut and chop up all of yo...
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| Chicken Stir Fry for Ginger Lovers Recipe - Food.com chicken breast, bell pepper, chili dried/powder, cornstarch, oil, ginger root, onion, garlic, celery, bean sprouts, bok choy, vinegar, soy sauce This delicious chicken stir fry recipe is quick and easy to make, plus it's super healthy, aromatic and flavorful. This is a superb stir fry recipe that's extra good-for-you. Serving Size: 1 (...
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| chinese chicken w/vegetable - chow mein or chop suey Recipe | SparkRecipes chicken breast, snap/snow peas, chicken stock, cornstarch, pepper, dried onion, dried garlic, water chestnut, carrot, celery, bean sprouts, zucchini/courgette, bok choy, soy sauce, salt, water after eating some ok chinese takeout, i decided to make my own version of chicken chow mein. This recipe is loaded with flavor and includes everything EXCEPT the noodles. please add your own rice or n...
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| Chicken Chop Suey Recipe - Food.com chicken breast, light soy sauce, snap/snow peas, chicken stock, cornstarch, oil, onion, garlic, celery, bean sprouts, bok choy My SO recently was diagnosed with diabetes so I have had to radically change our eating habits. He's a big guy and likes a full plate so I have been working on lightening foods without sacrificing...
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| Pork Wonton Soup Recipe ground pork, won ton, chicken stock, beef stock, pepper, carrot, spring onion, onion, celery, bok choy, eggs, soy sauce Better quality of ingredients and better for you than going out to eat. Have this soup alone or serve it as a 1st course. Use leftover meat mixture to make a stir fry...you will have more than 1/2 of ...
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| Minestrone Soup Recipe - Food.com white bean, red bean, beef stock, onion soup mix, olive oil, carrot, onion, garlic, celery, green beans, tomato, bok choy, parmesan cheese, pasta Italian Soup, a HUGE pot of soup that can feed an army! Serving Size: 1 (254) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 202.9 Calories from Fat 32 g 16 % Total Fat 3.6 g ...
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| Stir Fried Tomatoes And Peppers Recipe - Food.com green pepper, hot sauce, beef stock, cornstarch, oil, dried ginger, spring onion, celery, tomato, bok choy, soy sauce, water This makes a nice healthy side dish. Serving Size: 1 (111) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 69.5 Calories from Fat 33 g 48 % Total Fat 3.7 g 5 % Saturated Fat 0....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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